EN
NUTELLA AND CARAMELISED
BANANA PIZZA
Ingredients
• Fresh Pizza Dough
• ¼ cup of Nutella
•
2 small bananas
•
2 tbls of brown sugar
• Icing sugar to dust
Method
1. Pre heat your Pizza Maker on setting 5.
2.
Roll out your fresh dough and place directly into your Pizza
Maker.
3.
Warm the Nutella in the microwave and spread evenly over
the base.
4.
Top with sliced banana
5. Sprinkle with brown sugar
6.
Close the lid and turn your Pizza Maker onto setting 5 and
cook for around 3-4 to minutes.
7. Dust with icing sugar. Serve with custard or vanilla ice
cream
TANDOORI CHICKEN AND ROCK-
ET PIZZA
Ingredients
• 7 Oz chicken tenderloins, thinly sliced
•
1 1/2 tbs Tandoori paste
•
2 tbs of natural yoghurt
• 3 tbs of Tomato pasta
• Handful of shredded mozzarella cheese
• Handful of cherry tomatoes, halved
• Rocket leaves
•
2 tbs of tadziki dip
•
2 tbs mango chutney
Method
1. Place the chicken tandoori paste and natural yoghurt in a
bowl. Toss to coat.
2.
Pre heat your Pizza Maker on 1.
3. Roll out your dough and place onto the heated stone, top
with tomato passata and mozzarella cheese.
4.
Place the chicken and tomatoes onto the base.
5.
Close the lid and turn up to 5 and cook for around 3 to 4
minutes
6.
Top with the rocket and drizzle over the tadziki. Serve with
the mango chutney and mixed salad leaves.
ORTALANA PIZZA
Ingredients
• Small container of Chargrilled Vegetables
• 5 slices fresh mozzarella
• 3 tbs of tomato passata
• Handful of Pecorino
• Handful of baby spinach leaves
•
Extra Virgin Olive oil to drizzle on top.
Method
1. Preheat Pizza Maker on setting 5. Drain the antipasto on a
plate lined with paper towel.
2.
Place the fresh dough directly onto the stone, top with
tomato passata and fresh mozzarella cheese.
3. Top the pizza base with antipasto and pecorino cheese.
4.
Close the lid and turn your Pizza Maker up to setting 5 cook
for around 3-4 minutes.
5. Top with the spinach leaves
SEAFOOD PIZZA
Ingredients
•
4 Oz mozzarella cheese
•
4-5 small shrimps
•
4 Oz seafood mix
• Garlic oil
• Cracked pepper
Method
1.
You can purchase a seafood mix from the fishmonger or
local fish shop.
2. If the mix has mussels, remove these from the shells.
3. Place some shredded mozzarella onto the bottom of your
prepared pizza base, then arrange the seafood mix on top,
some garlic oil and cracked pepper.
4. Make sure that you don’t overfill your pizza with ingredients
as seafood gives off a lot of water.
5.
Place your pizza into the oven and cook for around 3-4
minutes.
6.
Once the pizza is cooked you can add some chopped
thyme.
PIZZA OVEN RECIPES
