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RASAM
Insta 5 RASAM
100 g
200g
300g
Ingredients:
red gram dal
1½ cup
2 cup
3 cup
tomatoes
1
2
3
ginger paste
½ tsp
¾ tsp
1 tsp
garlic paste
½ tsp
¾ tsp
1 tsp
green chillies chopped
1
2
2
turmeric powder
¼ tsp
¼ tsp
½ tsp
mustard seeds
½ tsp
¾ tsp
1 tsp
cumin seeds
½ tsp
¾ tsp
1 tsp
dried red chillies
2
3
3
hing
a pinch
a pinch a pinch
curry leaves
few
few
few
pepper powder
½ tsp
¾ tsp
1 tsp
oil as required
1 tbsp
1 tbsp
1½ tbsp
salt to taste
coriander leaves for garnish
Method of preparation
Prepare tadka in a microwave oven safe bowl as explained in Insta 3 with all the ingredients other than
tomato, hing and coriander. Remove. add the remaining ingredients other than coriander and mix well.
Place the bowl in the microwave oven, select Insta 5, enter weight and press start. Remove, and garnish
with coriander leaves. serve hot.
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