29
GBF-50 Fryer
Fryer Operation
4. Fryer Operation
The
GBF
‐
50 Fryer
is purchased as a single unit or a multi
‐
well banked battery of (2) or (3) units. Several optional
features are also available, such as automatic basket lifts, oil level top
‐
off system, plumbing for bulk fresh/waste oil
connection, etc. Differences in operations are noted where needed and, in some cases, separate sections explain
procedures for the different configurations. When referencing the manual, be certain you are referring to
information or instructions pertaining to your specific appliance.
•
Turn off fryer power switch and shutdown main power supply at electrical panel before cleaning or servicing.
•
DO NOT
wash down the appliance with water spray, or any pressure
‐
type washing equipment. Control panel is
only
“liquid resistant”
,
NOT
“wash
‐
down safe”
.
•
Failure to comply with
DANGER
notices will result in serious injury, even death, damage to equipment or
property and void the factory warranty
•
DO NOT
use or store flammable liquids, or materials that produce flammable vapors, in the vicinity of this or
any other appliance!
•
DO NOT for any reason, or ALLOW OTHERS to, stand or step onto the top of the appliance
.
Cooking oil in fryers is
EXTREMELY HOT (excess of 330
°
F [166°C]).
Bodily contact will cause
extremely serious injury.
Lids and covers sometimes used to cover fryer vats are not designed to,
and WILL NOT, support the weight of a person.
•
Failure to comply with
WARNING
notices could result in serious injury, even death; damage to equipment
and/or property and will void the factory warranty.
• Be sure the fryer is positioned in a stable, safe location with front caster brakes locked. An appliance restraint
cable must be connected to this equipment, see
Section 2.08
.
• Exercise caution when operating and cleaning.
To avoid personal injury, wear thermal protection (gloves or
mitts) while tending the appliance
. Certain parts of fryer become very
HOT
during operation; temperatures
inside the cabinet may exceed
150°F/65.5°C and typically, cooking oil temperature will be in excess of
330
°
F/166
°
C.
• This appliance is for commercial use only and is to be operated by qualified personnel. It is not intended for use
by persons (including children) with reduced physical, sensory, or mental capabilities, or those lacking
experience and knowledge, unless they have been given adequate instruction and/or supervision concerning its
operation by a person responsible for their safety.
Содержание GBF-50
Страница 10: ...x Safety GBF 50 Fryer ...
Страница 26: ...16 Overview GBF 50 Fryer 3 01 Baskets Optional Auto Basket Lifts 2 Hidden 1 4 3 ...
Страница 28: ...18 Overview GBF 50 Fryer 3 02 Control Panel 1 2 3 5 3 1 3 2 6 7 9 8 Switch position is plugged if not used 10 ...
Страница 32: ...22 Overview GBF 50 Fryer 3 04 Filter Pan Assembly Hold down Frame locking levers in Pan bottom 5 2 4 1 3 6 ...
Страница 38: ...28 Overview GBF 50 Fryer Notes ...
Страница 72: ...62 Fryer Operation GBF 50 Fryer ...
Страница 82: ...72 Troubleshooting GBF 50 Fryer ...
Страница 90: ...80 Parts List GBF 50 Fryer 7 05 Control Box Front behind Control Panel 2 5 1 6 4 3 7 8 10 11 ...
Страница 102: ...92 Parts List GBF 50 Fryer 7 11 Fry Vat Assembly 2 3 Top View 1 4 5 Bottom View 7 8 9 10 10 11 12 13 6 ...
Страница 104: ...94 Parts List GBF 50 Fryer 7 12 Filter Pan 3 1 5 4 2 9 7 10 6 8 A ...
Страница 106: ...96 Parts List GBF 50 Fryer Notes ...
Страница 110: ......