George Foreman GFBM1000, Инструкция по эксплуатации

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Basic white bread
Setting: White/rapid (3/4) 2 lb Loaf 1 lb Loaf
Water 280ml 230ml
Oil 2 tbsp 2 tbsp
Salt 2 tsp 1 tsp
Sugar 3 tbsp 2 tbsp
Dried skimmed milk powder 2 tbsp 1 tbsp
White bread flour 560g 400g
Dried yeast 2 tsp 2 tsp
Lighter white bread
Setting: White/rapid (3/4) 2 lb Loaf 1 lb Loaf
Water 300ml 230ml
Honey 2 tbsp 1 tbsp
Salt 2 tsp 1 tsp
Dried skimmed milk powder 3 tbsp 3 tbsp
Oil 2 tbsp 2 tbsp
White bread flour 560g 375g
Dried yeast 2 tsp 2 tsp
This recipe also works well with the Super rapid setting (11)
Easy French bread (milk free)
Setting: French (7) 2 lb Loaf 1 lb Loaf
Water 260ml 230ml
Olive oil 2 tbsp 1 tbsp
Salt 1 tsp 1 tsp
Sugar 2 tbsp 1 tbsp
White bread flour 500g 400g
Dried yeast 1 tsp 1 tsp
100% Wholemeal bread
Setting: Wholewheat/rapid (5/6) 2 lb Loaf 1 lb Loaf
Water 375ml 280ml
Butter/Margarine 35g 25g
Salt 1 tsp 1 tsp
Soft brown sugar 3 tbsp 2 tbsp
Dried skimmed milk powder 2 tbsp 2 tbsp
Wholemeal bread flour 575 g 430g
Dried yeast 2 tsp 2 tsp
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