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Sugar Pecans
Servings: 4
Ingredients
1⁄2 cup (1 stick) butter, melted
3 large egg whites
1 cup sugar
1 teaspoon ground cinnamon
4 cups pecan halves
parchment paper
Directions
Line the Utility Pan with a sheet of parchment paper. Pour the butter onto the lined pan.
Place the Dual Rack (in high position) into the air fryer.
In a large bowl, mix the egg whites, sugar and cinnamon. Add the pecan halves and toss until
they are fully coated.
Spread the pecan mixture onto the Utility Pan, and place pan onto rack.
Close the lid. Set the temperature to 360º, and set timer for 30 minutes.
Cook for 30 minutes, stirring the pecans every 10 minutes.
Let cool for 10 to 15 minutes before serving.
Nutrition Facts
Serving Size: 1/4 of a recipe.
Amount Per Serving
% Daily Value
Calories: 1071
54%
Calories from Fat: 807
121%
Total Fat: 93g
143%
Saturated Fat: 5g
25%
Cholesterol: 60mg
20%
Sodium: 221mg
9%
Total Carbohydrates: 63g
21%
Fiber: 11g
44%
Sugars: 48g
Protein: 13g
24%
Vitamin A:
23%
Vitamin C:
0%
Calcium:
7%
Iron:
14%