Catler BM 700, Руководство пользователя

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RECIPES
RECIPES
BREAD
We recommend using ready-made baking mixes if you are using the bread maker for the fi rst
time. Follow the instructions on the packaging. Once you are familiar with the diff erent stages
of bread preparation, proceed to baking bread according to the recipes.
WHITE BREAD
Ingredients
Loaf size 1,000 g 750 g 500 g
Water 320 ml 250 ml 160 ml
Salt 6 g 5 g 3 g
Oil 24 ml 18 ml 12 ml
Sugar 24 g 18 g 12 g
Powdered milk 15 g 12 g 6 g
Bread fl our 520 g 400 g 260 g
Yeast 6 g 4 g 3 g
Preparation
1. Put the ingredients in the mould in the same order as in the table. We recommend using
refi ned cooking oil.
2. Select programme No. 1.
SESAME BREAD
Ingredients
Loaf size 1,000 g 750 g 500 g
Water 320 ml 250 ml 160 ml
Salt 8 g 6 g 4 g
Oil 36 ml 24 ml 18 ml
Sugar 24 g 18 g 12 g
Powdered milk 24 g 18 g 12 g
Bread fl our 520 g 400 g 260 g
Yeast 6 g 4 g 3 g
Sesame seeds 30 g 22 g 15 g
Preparation
1. Put the ingredients in the mould in the same order as in the table. We recommend using
refi ned cooking oil.
2. Place the sesame seeds in the compartment and the bread maker will automatically add
them. Alternatively, add them to the mould as soon as the audible warning sounds during
the kneading phase.
3. Select programme No. 1.