Test
2016-03-10 / DIS 184_58300000140186_ara_en_k
Copyright by BSH Hausgeräte GmbH
Page 91 of 181
2. Position the measuring sensor in the geometric centre of the cooking
compartment with the retaining clip (shelf position 3) (bead sensor must not
touch the wire rack).
3. Connect measuring device.
4. Set pyrolysis operation mode with the
highest level
.
5. Start operation mode.
6. Let pyrolysis run.
7. Measure the cooking compartment temperature at the end of the pyrolysis
operating time (before the cooling phase).
8. Measure the room temperature and make a note of it.
9. Measure the temperature of the controls (for example turning handles, handle
area of the door handles, buttons etc.) with surface temperature sensor.
Result:
The measured temperature must not exceed the following limit values:
- Room tempe 55 K for metal
- Room tempe 65 K for porcelain
- Room tempe 80 K for plastic (> 0.3 mm)
5.17.2
Documenting the measured temperature
1. Enter the measured temperatures and measurement conditions on the RAS.
2. If an eFSB is created for unclear temperature curves,
always
print out the
graph and attach it to the eFSB.