Bosch HGV52D123Q, Инструкция по эксплуатации

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65
Tables
The tables show the ideal type of heating for the various cakes
and pastries. The temperature and baking time depend on the
amount and composition of the mixture. This is why temperature
ranges are given in the tables. You should try the lower
temperature first, since a lower temperature results in more even
browning. You can increase the temperature next time if
necessary.
If you preheat the oven, the baking time is shortened by 5 to 10
minutes.
Additional information can be found in the
Baking tips section
following the tables.
Cake in a mould Tin Level Type of heat
-
ing
Temperature in
°C
Cooking time in
minutes
Cakes* Round springform cake tin
with tube sheet, deep
3 < 160-180 60-70
Sponge cake Springform cake tin
(dia. 26 cm)
3 < 160-180 35-45
Shortcrust pastry Cake tin with non-stick
coating, round (dia. 30 cm)
3 < 150-170 25-35
Fruit flan* Springform cake tin
(dia. 26 cm)
3
<
160-180 45-55
Brownies* Glass ovenproof dish, rec
-
tangular**
3 < 170-190 35-45
Semolina cake* Stainless steel ovenproof
dish, round (dia. 30 cm)
3 < 160-180 30-40
Quiche* Ovenproof dish with non-
stick coating, round
(dia. 30 cm)
3
<
180-200 50-60
* Insert the wire rack at the level indicated and place the cake tin in the centre of the wire rack.
** Only use heat-resistant glass dishes. Do not place a hot glass dish on a cold or wet surface. The glass could break.
Several small baked items on the baking
sheet
Accessories Level Type of heat
-
ing
Temperature in
°C
Cooking time in
minutes
Small cakes, preheat* Baking sheet 3 < 150-170 25-35
2 baking trays 1+3 < 150-170 25-35
3 baking trays 1+3+5 < 140-160 30-40
Sponge Baking sheet 3 < 150-170 10-20
2 baking trays 1+3 < 130-150 25-35
3 baking trays 1+3+5 < 130-150 25-35
Biscuits Baking sheet 3
<
140-160 20-30
2 baking trays 1+3 < 160-180 35-45
3 baking trays 1+3+5 < 160-180 35-45
Sesame seed rings Baking sheet 3
<
170-190 35-45
2 baking trays 1+3
<
160-180 45-55
3 baking trays 1+3+5
<
160-180 50-60
Puff pastry strudel Baking sheet 3
<
190-210 15-25
2 baking trays 1+3
<
180-200 25-35
3 baking trays 1+3+5
<
170-190 30-40
Yufka dough strudel Baking sheet 3 < 210-230 25-35
2 baking trays 1+3 < 210-230 30-40
Rose börek Baking sheet 3
<
210-230 30-40
2 baking trays 1+3 < 190-210 35-45
Yeast-risen pastry Baking sheet 3 < 170-190 20-30
2 baking trays 1+3 < 160-180 30-40
Pizza Baking sheet 3 < 180-200 20-30
2 baking trays 1+3 < 170-190 40-50
* Do not use rapid heating to preheat the appliance.
Additional baking trays can be ordered from the after-sales service.