Blue Seal 203926, Руководство по обслуживанию

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Revision 7/F3527
© Moffat Ltd, November 2004
Figure 2.3
OVEN RACKS
The oven is supplied with four general
purpose oven racks. These racks incorporate
two important safety features:
1. Self Supporting: When fitted, the oven
racks are self supporting and will not drop
or angle down when the racks are
withdrawn during operation, when loading
and unloading products on racks or when
attending to the product being cooked
during it’s cook cycle.
2. Auto Supporting: The oven rack
supports incorporate a special retaining
tab which provides a positive stop to each
oven rack and stops it’s inadvertent
removal during normal operation.
To fit the oven racks ensure that the rack back
stop is positioned at the rear of the oven and
install by following the steps shown in figure
2.3.
To remove oven racks reverse the procedure.
DOUBLE STACKING UNITS
When it is desired to mount a G32 Turbofan
oven on an E87 prover, a double stacking kit
must be used. Available from your dealer or
your Turbofan distributor (see Accessories
Section).
When mounting one oven on top of another
(refer figure 2.4), a double stacking kit is also
required.
bottom so there is 6" (150mm) clearance
from the floor to the oven's base.
2. Unscrew vent hood plate from bottom
oven. Remove and discard hood plate
and spacer tubes. Replace vent hood
screws and screw in completely to secure
wrapper to vent tube.
3. Position shroud back on top of bottom unit
so that it is positioned correctly over oven
back. Position flue duct on bottom unit so
that it is positioned centrally in shroud
back flue cut-out and is flush with oven
back. Check that the oven vent is
covered and mark the six hole positions (3
down each side of the flue duct) on the
oven wrapper.
4. Drill six ø 3.5mm holes in the oven wrap-
per where marked.
5. Screw the flue duct to the wrapper with six
3
/
8
" x 8 Phillips screws into these holes.
Top Unit
1. Tip oven onto its back and remove the 1"
or 4" feet screwed into the base.
2. Assemble the four sides of the shroud
(shroud front, shroud back, shroud sides
(x2)) with the
3
/
16
" screws as shown. Do
not tighten the screws until the ovens are
stacked.
3. Screw the shroud assembly to the base of
the oven using the
3
/
8
" screws and
washers so that all faces of the shroud are
flush with the sides of the oven base. Be
sure to have the large flange of the
shroud back at the rear of the oven.
Stacking the Ovens
1. Remove the outside two screws along the
top rear of the bottom oven.
2. With two or three persons, lift the top oven
onto the bottom oven and position so that
the down folds on the shroud sides and
back all butt hard up around the back and
sides of the oven wrapper.
3. Secure top unit into position by replacing
the two outside screws of the four
previously removed.
4. Position the chimney on the rear of the
units. Mark the four hole positions (two on
the top unit/ two on the bottom unit.)
5. Drill the four ø3.5mm holes.
Assembly Steps:
Bottom Unit
1. Fully wind out the adjustable legs on the
WARNING: THE ELECTRICAL
SUPPLY MUST BE DISCONNECTED
BEFORE UNITS ARE STACKED.