HYPROP system
4/92
10.1
Extended measuring range
75
10.1.1
The bubble point of the porous cup
75
10.1.2
The vapour pressure of water
75
10.1.3
Boiling retardation:
76
10.2
Vapour pressure influence on pF/WC
77
10.3
Osmotic effect
77
11
Appendix 78
11.1
Parameter list
78
11.1.1
Input 78
11.1.2
Output 79
11.1.3
Parameter listing and describtion of the .csv table:
80
11.2
Technical specifications
81
11.2.1
Wiring configuration
82
11.3
Accessories 83
11.3.1
HYPROP extension and Accessories
83
11.3.2
Service kit
84
11.4
Units for soil water and matrix potentials
84
12
List of literature
85
13
Table of figures
86
14
Index 87
Your addressee at UMS
92
