English
3
16
3
INFORMATION ON THE VENDING MACHINE
3.1
Information for the
Maintenance Technician
The vending machine must
be installed in a well-lit, dry
area,
away
from
bad
weather and dust, on a
floor suitable to support its
weight.
To guarantee the correct operation and reliability over
time, the following is recommended:
• ambient temperature: from +2°C to +32°C;
• maximum humidity: 80% (not condensed).
For special installations not covered in this publication,
please contact the dealer or the local importer. If this is
not possible, please contact the Manufacturer directly.
The technical service is available for any explanation or
information regarding the correct operation of the vending
machine and to satisfy any request for spare parts supply
or technical assistance.
The Maintenance Technician must carefully read and
respect the safety warnings contained in this manual so
that every intervention concerning installation, starting up,
use and maintenance will be safely carried out.
It is the Maintenance Technician’s absolute responsibility
to give the keys to access the inside of the vending
machine to another operator (Supply Operator), provided
that the Maintenance Technician bears full responsibility
for all work carried out.
This manual is an integral part of the machine and must be
always read carefully before performing any operation.
3.2
Description and intended use
The vending machine is intended for automatic distribution of
coffee and hot beverages (decaffeinated coffee, cappuccino,
chocolate, etc.) and is programmable for every single type of
dispensing dosage. The instant products must be consumed
immediately, and cannot be preserved for a long time.
Any other use is to be considered improper and therefore
dangerous.
Do not place any product
inside the vending machine
which may be dangerous as
a
result
of
unsuitable
temperatures.
Improper use of the vending
machine
invalidates
all
warranties. The Manufacturer
declines
any
liability
for
damage to property or injury
to persons.
Improper use also includes:
• any use of the vending machine other than the intended use and/or
according to procedures which are not described in this publication;
• any intervention on the vending machine which differs from the
instructions given in this publication;
• any alteration of components and/or safety devices without prior consent
of the Manufacturer or carried out by personnel not authorized for such
operations;
• any location of the vending machine not provided in this manual.
Summary of Contents for Cristallo 600 EVO
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