The appliance door must remain shut during grilling, as
otherwise the controls will get hot. Danger of burning.
Do not use the food probe when using Full grill, Economy
grill or Combination mode - Grill.
Use:
– Full grill / Economy grill for thin cuts and for browning
baked dishes.
– Fan grill for thicker items, e.g. rolled meat, poultry pieces.
Use the rack above the universal tray for grilling.
Grill thick items, e.g. half a chicken, in the middle and thin
items, e.g. steak, on the top shelf level.
The grill does not need to be pre-heated. Place the food to be
grilled into a cold oven.
Turn food 2/3 of the way through cooking, unless otherwise
advised in the chart.
Procedure
^
Place the rack on top of universal tray.
^
Place the food on the rack.
^
Place the food under the grill and shut the door.
^
Select the required oven function and the temperature.
Grilling
120
