Menu
Weight Limit
Utensil
Instructions
bF6
High rack*
&
Multi Cook Tawa
Veg
Sandwich
0.1 ~ 0.3 kg
For
Bread slices
Butter
Sauce / spread
Chopped vegetables (onion, tomato, capsicum)
Grated cheese
Salt & pepper
Method :
1. On a bread slice apply butter, layer with sauce, spread chopped vegetables, sprinkle grated cheese.
Cover it with the other bread slice.
2. Keep the sandwich on the tawa & on high rack. Select menu & weight & press start.
3. When beeps, change the side of the sandwich & again press start.
0.3 kg
300 g (6 slices)
4 tbsp
4 tbsp
6 tbsp
6 tbsp
0.2 kg
200 g (4 slices)
2 tbsp
3 tbsp
4 tbsp
4 tbsp
As per taste
0.1 kg
100 g (2 slices)
1 tbsp
1½ tbsp
2 tbsp
2 tbsp
bF7
Microwave
safe bowl
Ven
Pongal
0.1 ~ 0.3 kg
For
Rice (soaked for 1 hour)
Moong dal (soaked for 2 hours)
Water
Ghee
Cashewnuts, pepper, jeera & salt
Method :
1. In a MWS bowl add soaked rice, moong dal, water, salt & few drops of ghee. Select menu & weight & press start.
2. When beeps, stir well & add more water (if required). Press start.
3. When beeps, stir well & remove. In another MWS bowl add ghee, cashewnuts, jeera & pepper. Press start.
4. When beeps, pour over cooked pongal.
0.2 kg
0.1 kg
0.3 kg
100 g
50 g
150 g
100 g
50 g
150 g
400 ml
200 ml
600 ml
1 tbsp
As per taste
½ tbsp
1½ tbsp
* Refer Page 97, Fig 4
Breakfast (bF)
67
Summary of Contents for MC8188HRC
Page 25: ...STEAM CHEF St 25 ...
Page 34: ...NUTRI CARE 1 Health Plus HP 2 Soup So 3 Continental Co ...
Page 44: ...INDIAN RASOI 1 Indian Cuisine IC 2 Sweet Corner SC 3 Rice Delight rd 4 Tawa Corner tC ...
Page 64: ... ...
Page 75: ...JUST 4 U 1 Sea Food SF 2 Baby Food bb 3 Go China OC ...
Page 84: ... ...
Page 92: ... 2 ...
Page 106: ......