Menu
Weight Limit
Utensil
Instructions
Soup (So)
39
So4
Microwave
safe glass bowl
Mushroom
Soup
0.2 kg
For
Mushrooms
Potato
Cabbage (chopped)
Onion (chopped)
Tomato sauce
Corn flour
Salt, sugar, pepper (black)
Oil
Water
Method :
1. In MWS glass bowl put potato in small pieces, chopped cabbage and onion with 2 cups of water. Select menu and press start.
2. When beeps, take the bowl out & grind the stock. After grinding the stock, strain it and add water (if required).
3. In another bowl add oil, chopped mushroom and press start.
4. When beeps, add strained stock. Mix corn flour with ½ cup water & add to the stock. Add salt, black pepper, sugar and tomato
sauce and press start. Serve hot garnish with grated cheese.
0.2 kg
100 g
1 No.
50 g
1 small
2 tbsp
2 tbsp
As per taste
2 tbsp
2 cups
So5
Microwave
safe glass bowl
Corn Basil &
Fusili Soup
0.3 kg
For
Cream style corns
Basil
Fusili
Tomato puree
Chopped onion
Chopped garlic
Olive oil
Water
Method :
1. In a MWS glass bowl add oil, chopped onion, garlic. Select menu & press start.
2. When beeps, mix well & add water, cream style corns, basil leaves, fusili leaves, tomato puree. Press start.
3. Garnish with grated cheese & basil leaves.
0.3Kg
100 g
10 leaves
10 leaves
2 tbsp
½ cup
1 tbsp
1 tbsp
2 cups
Summary of Contents for MC8188HRC
Page 25: ...STEAM CHEF St 25 ...
Page 34: ...NUTRI CARE 1 Health Plus HP 2 Soup So 3 Continental Co ...
Page 44: ...INDIAN RASOI 1 Indian Cuisine IC 2 Sweet Corner SC 3 Rice Delight rd 4 Tawa Corner tC ...
Page 64: ... ...
Page 75: ...JUST 4 U 1 Sea Food SF 2 Baby Food bb 3 Go China OC ...
Page 84: ... ...
Page 92: ... 2 ...
Page 106: ......