LG MC8188HRC, Owner'S Manual

Page: 38 / 106

Menu Weight Limit Utensil Instructions
So3 Microwave
safe glass bowl
Sweet
Corn Soup
0.3 kg For
Sweet Corn
Water
Oil
Corn flour
Salt, sugar,kali mirch, chopped onion and green chilli
Method : 1. Grind sweet corn with some water. Put in MWS glass bowl along with 2 cups water. Select menu & press start. Strain the stock.
2. When beeps, remove in another MWS glass bowl add oil, green chilli and onion. Press start.
3. When beeps, add the stock in it. Mix corn flour with 1/2 cup water and add to the stock.
Add 2 cups water as your requirement, salt, sugar, kali mirch and press start. Serve hot.
0.3 kg
200 g
2 cups
1 tbsp
2 tbsp
As per taste
So2 Microwave
safe glass bowl
Tamatar
Shorba
0.3 kg For
Chopped tomato
Oil
Ginger garlic paste
Jeera, bay leaf, salt, garam masala, sugar
Water
Coriander leaves
Method : 1. In a MWS glass bowl add tomatoes cut into quarters with some water, select menu and press start.
2. When beeps, grind and strain the whole stock and add water as your requirement.
3. In another MWS glass bowl add 1/2 tbsp oil, ginger garlic paste, jeera, bay leaf and press start. Mix well.
4. When beeps, add the strained stock, season with salt, garam masala and press start.Add sugar if very sour.
Garnish with coriander leaves and serve hot.
0.3 kg
300 g
1/2 tbsp
1 tbsp
As per taste
2 cups
For garnishing
Soup (So)
38
So1 Microwave
safe glass bowl
Chicken
Shorba
0.3 kg For
Boneless chicken
Oil
Chopped garlic
Salt & pepper powder
Maida
Water
Fresh cream
Method : 1. In a MWS bowl add chicken pieces, chopped garlic and water. Select menu and press start.
2. When beeps, remove & strain stock. In another mws glass bowl add oil, cumin seeds and maida and press start.
3. When beeps, add the chicken stock, salt, pepper and press start. Garnish with fresh cream and serve hot.
0.3 kg
300 g
1/2 tbsp
1 tsp
As per taste
2 tbsp
2 cups
For garnishing