Menu
Weight Limit
Utensil
Instructions
tC7
Microwave
safe bowl
&
High rack*
&
Multi cook tawa
Chicken
Lollipops
0.1 ~ 0.3 kg
For
Chicken keema
Boiled potato
Ginger garlic paste
Red chilli powder, garam masala, amchur powder, salt
Bread crumbs
Oil
Method :
1. In a MWS bowl take the chicken keema & cover. Select menu & weight & press start.
2. When beeps, mix the cooked chicken keema with boiled potatoes, ginger garlic paste, red chilli powder, garam masala,
amchur powder, salt.
3. Coat the lollipops with breadcrumbs.
4. Arrange the lollipops on greased tawa. Place the tawa on high rack. Press start.
5. When beeps, turn the lollipops & press start.
Serve with chutney or sauce.
0.2 kg
0.3 kg
0.1 kg
200 g
300 g
100 g
2 nos.
3 nos.
1 no.
1½ tbsp
2 tbsp
1 tbsp
As per taste
For coating the lollipops
2 tbsp
2½ tbsp
1 tbsp
* Refer Page 97, Fig 4
Tawa Corner (tC)
63
Summary of Contents for MC8188HRC
Page 25: ...STEAM CHEF St 25 ...
Page 34: ...NUTRI CARE 1 Health Plus HP 2 Soup So 3 Continental Co ...
Page 44: ...INDIAN RASOI 1 Indian Cuisine IC 2 Sweet Corner SC 3 Rice Delight rd 4 Tawa Corner tC ...
Page 64: ... ...
Page 75: ...JUST 4 U 1 Sea Food SF 2 Baby Food bb 3 Go China OC ...
Page 84: ... ...
Page 92: ... 2 ...
Page 106: ......