Kaiser La Perle EH 63, User Manual

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58
EN
STEAM CLEANING FUNCTION
The steam cleaning function assists
in removing food residue and grease
from the walls of the oven. This func-
tion is the best for light stains. In cas-
es where fundamental cleaning is
needed, the high temperature self-
cleaning function is required.
Before starting the steam clean-
ing:
•
Remove all trays, grids, side lad-
ders, and dishes out of the oven.
•
Prepare a solution out of water
(85%), white vinegar (10%), dish-
washing detergent (5%)
•
Spray this solution on the walls of
the door, sides and back of the ov-
en.
•
Close the oven door and run the
steam cleaner.
How to start the steam cleaning
function:
•
Select “Clean” on the Home page.
In the menu that appears, select the
"Steam Clean" function.
•
The cleaning temperature is preset
to 130°C.
•
Select the operating time. Recom-
mended operating time: 20 minutes.
Maximum duration: 60 minutes.
•
At the end of the operation, you will
hear a signal tone.
•
Allow to cool to a safe level, then
wipe all surfaces inside the oven
with a damp cloth.