40
Fryer Operation
EOF 10-10/20
5-01.2
Controller General Operation
The following is general operational information for the Computer Cooking Controller. Detailed procedures are
presented in subsequent sections. During operation, certain instructions will be shown on the
OLED Display
to aid
Users in operation. Certain keys and indicator lights will also illuminate to further guide the User through various
processes.
●
POWER UP:
Place
POWER SWITCH
in
ON
position. After the Controller boots up, an alarm tone sounds and the message
POWER FAILURE [PRESS START TO PREHEAT]
is shown on the
OLED Display
.
This is normal
, intended to prevent
the Fryer from beginning to heat after a power interruption until attended by an operator. Pressing the
START
key silences the alarm and puts the Fryer into
PREHEAT
mode. If the
HEAT SWITCH
is in the
[HEAT] or [ON]
position, and the temperature setpoint is higher than the current actual oil temperature, the heating elements
will turn on and the cooking oil will begin to heat.
●
PREHEAT:
During
PREHEAT,
the real-time actual oil temperature is displayed on the
7-Segment Display
. When oil reaches
the programmed setpoint, an alarm tone sounds, the
OLED Display
will read
ALARM STIR OIL (NOTE: This may
occur at different times for split-vat EOF10-10)
. Vigorously stir the cooking oil then press
[ALARM]
. Typically, oil
temperature will drop when stirred; Controller delays 10 seconds after
[ALARM]
key is pressed, if oil temperature
drops below setpoint, Fryer remains in
PREHEAT
mode until it returns to setpoint.
This process will ensure that
temperature is more uniform throughout the total volume of oil, leading to better cooking performance.
Upon
reaching setpoint, the alarm sounds again and the
OLED Display
reads
ALARM - SETPOINT REACHED
. After
acknowledging the signal by pressing the
[ALARM]
key, the Fryer enters
READY
state.
●
READY STATE:
The Fryer is ready for cooking. The current programmed temperature setpoint is shown on the
7-Segment
Display
and the last used cooking parameters (preset or input information) are shown on the
OLED Display
.
While in
PREHEAT
or
READY
state, User can select (or change) a Menu Item Preset, see
Section 5-01.4.1, Selecting a
Menu Preset -OR-
User can manually set a different cooking time and/or oil temperature, see
Section 5-01.3, Set a
Manual Temperature & Cook Time
.
NOTE: If the PASSCODE ENABLE is set to ON, User cannot set a manual time or temperature without first entering
the proper password. This lockout feature provides a measure of control over cooking procedures.
● START:
Current cook settings will be shown on the
OLED Display
for each Basket side or Vat side (dual display). To start
the cooking cycle timer
(a). EOF20/24
, press the
[START}
key + select BASKET side:
[4] = Left, [6] = Right, [5] =
Both
...
(b). EOF10-10
, press the
[START]
key +
[4} for LEFT VAT or [6] for RIGHT VAT
.
+
+
+
or
+
+
EOF10-10:
EOF20:
Summary of Contents for EOF-20
Page 2: ......
Page 7: ...vi Table Of Contents EOF 10 10 20 Notes ...
Page 13: ...2 Introduction EOF 10 10 20 1 04 Specifications 1 04 1 Overall Dimensions Inches mm ...
Page 15: ...4 Introduction EOF 10 10 20 ...
Page 21: ...10 Installation EOF 10 10 20 ...
Page 23: ...12 Overview EOF 10 10 20 3 01 Basket Lifts and Baskets 4 2 1 3 ...
Page 25: ...14 Overview EOF 10 10 20 3 02 EOF 20 Basket Hanger and Baskets 2 1 3 ...
Page 29: ...Overview EOF 10 10 20 18 3 04 EOF20 Control Panel 6 5 4 3 1 2 7 Lift Switch is plugged 8 9 ...
Page 31: ...20 Overview EOF 10 10 20 3 05 Lower Cabinet EOF10 10 Left Side 1 2 ...
Page 33: ...22 Overview EOF 10 10 20 3 06 Lower Cabinet EOF20 Right Side 2 1 3 4 5 ...
Page 35: ...24 Overview EOF 10 10 20 3 07 Filter Pan Assembly 5 6 3 2 1 4 3 ...
Page 84: ...73 Fryer Operation EOF 10 10 20 Notes ...
Page 85: ...74 Fryer Operation EOF 10 10 20 ...
Page 91: ...80 Cleaning EOF 10 10 20 Notes ...
Page 111: ...102 Parts List EOF 10 10 20 Notes ...
Page 112: ......
