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63

Parts List

EOF 20/20

This section lists various parts that are available for replacement on the unit.

The goal of the Giles team of professionals is to provide you with the highest quality of service and assis-
tance. You can help us accomplish this by obtaining the following information and having it readily avail-
able when calling. The information is recorded on the Data Plate attached to the side of the unit.

The area below may be helpful in recording information from the Data Plate for use as a quick reference.

Model Number: ______________________________________
Serial Number: ______________________________________
Phase:

___________________________________________

Voltage:

___________________________________________

Be ready to describe the nature of the problem.

If you require assistance or need repairs, please contact your area developer for a service agency in your
area. For further assistance, please contact the Giles Enterprises, Inc. corporate office at the following
phone numbers:

8.

Parts List

8–01. Parts Ordering and Service Information

IN THE UNITED STATES, CANADA or MEXICO

Please call

1-800-554-4537

during normal business hours, 8:00AM-5:00PM Central Time Zone. For emer-

gency equipment repair service, after normal business hours, call 1-800-554-4537, extension 314.

IN ALL OTHER COUNTRIES

Please call

1-334-272-1457

during normal business hours, 8:00AM-5:00PM Central Time Zone; For emer-

gency equipment repair service, after normal business hours call, 1-334-272-1457 extension 314.

INTERNET

Please visit our website on the world wide web at:

www.gilesent.com

.

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Summary of Contents for EOF-20/20

Page 1: ...est Montgomery AL 36109 USA Fax 334 272 3561 Internet www gilesent com Service Hotline Toll Free 1 800 554 4537 USA Canada Only Form No 60347 Release date 11 99 Revision date 11 06 07 Rev B EOF 20 20 Operations Service Manual FOODSERVICE EQUIPMENT ...

Page 2: ......

Page 3: ...ed Giles Enterprises Inc will send factory authorized serv ice representatives to repair recondition replace or inspect units of its manufacture with such labor being rendered without cost to owner for ninety 90 days from the date of installation Otherwise service including labor and transportation charges or other expenses in connection with the removal or installation of any part or parts suppli...

Page 4: ......

Page 5: ... 2 03 1 EOF 20 20 Electrical Specifications 7 2 04 Electrical Connections 7 2 04 1 Electrical Connections Diagram 8 2 05 Ventilation of Fryer 8 3 Overview 9 3 01 EOF 20 Basket Elevator and Baskets 10 3 02 EOF 20 Control Panel 12 3 03 EOF 20 Left Lower Cabinet Area 14 3 04 EOF 20 Right Lower Cabinet Area 16 3 05 EOF 20 Basket Elevator and Baskets 18 3 06 Filter Pan Assembly 20 3 07 Accessories Incl...

Page 6: ...ning the Filter Pan and replacing Filter Paper after Boil Out 56 6 03 Cleaning the Filter Pan and replacing the Filter Paper daily 57 7 Troubleshooting 59 7 01 Temperature Control System 59 7 02 Oil Filtration System 61 7 03 Basket Elevator System Basket Elevator Option Only 62 8 Parts List 63 8 01 Parts Ordering and Service Information 63 8 02 EOF 20 Left Control Panel Front Header 64 8 03 EOF 20...

Page 7: ...v Table Of Contents EOF 20 20 ...

Page 8: ...vi Table Of Contents EOF 20 20 Notes ...

Page 9: ...signal words DANGER WARNING or CAUTION to alert you of potential per sonal injury hazards immediately preceding precautionary measures that pertain to subsequent step s Obey all safety messages that follow these symbols to avoid possible injury or death Failure to adhere to safety precautions identified by the safety alert symbol may also void the warranty Indicates an imminently hazardous situati...

Page 10: ...t be met during installation Improper installation adjustment alteration service or maintenance could result in death or serious injury equip ment property damage and void the warranty DO NOT use or store gasoline or other flammable liquids or vapors in the vicinity of this or any other electrical appliance Failure to comply with WARNING notices could result in death or serious injury and equipmen...

Page 11: ...trician in the installation of your fryer Due to the high temperature of shortening in your fryer during cooking it is extremely important the user exer cise caution in the operation of this equipment to avoid personal injury Before attempting to operate the unit refer to Section 3 to familiarize yourself with the various control functions Be careful not to puncture the filter paper when using the...

Page 12: ...e unit and notify the car rier of any damage to the unit To aid the electrician an electrical wiring diagram is contained in this manual Refer to the wiring diagram during installation or servicing Comply with all appropriate state and or local heath regulations regarding the cleaning and sanitation of equip ment ...

Page 13: ...with the installation cleaning and maintenance procedures contained in this manual Adherence to these recommended procedures minimizes the potential for costly Down Time and equipment repairs Please retain this manual for future reference Temperature Controller used to control the temperature of the cooking oil and the cooking time Oil Filtration System used to extend the life of cooking oil 1 Int...

Page 14: ...2 Introduction EOF 20 20 1 04 Specifications 1 04 1 Overall Dimensions for EOF 20 20 INCHES MILLIMETERS ...

Page 15: ... cubic meter 811 0 013 18 50 5 5 469 9 139 7 228 6 1 04 4 Vat Size and Capacity Length Inside Width Inside Height Top of element to oil level line Liquid Shortening Capacity Bottom of Vat to Oil level In mm In mm In mm Lbs Kg Gal Lt Model EOF 20 20 Model 1 04 5 Shipping Specifications Crated Net Weight Crated Size Volume Length Width Height In mm In mm In mm 76 401 884 1930 50 1270 61 1549 Lbs Kg ...

Page 16: ...4 Introduction EOF 20 20 Notes ...

Page 17: ...ior to installation 6 Ensure voltage and amperage supplied to the unit are as specified on the fryer s rating plate 7 Make sure this unit is in a secure position and will not move Locking casters are supplied on this unit use them 8 This appliance is to be installed used and maintained in accordance with the Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations NFPA...

Page 18: ...y remove the fryer from the shipping platform Your new fryer is extremely heavy the uncrat ed weight for the EOF 20 20 is 584 lbs 265 kg only use a fork lift when lifting this equipment refer to 2 03 2 02 Unpacking Exercise care when lifting or moving the unit Exercise care when removing the wooden crate from around the unit Failure to comply with these CAUTION notices may result in minor or moder...

Page 19: ...e Figure 2 04 1 8 Reinstall Service Box Cover and close the Fryer Door 2 03 Electrical Requirements The EOF 20 20 is available from the factory in the voltages and phases listed below Check the rating plate on the rear of the fryer to determine the correct power supply Fryers must be adequately and properly grounded Improper grounding may result in electrical shock Always refer to your local elect...

Page 20: ...delines for proper ventilation system requirements differ from location to location Always consult with local authorities to ensure compliance 2 04 1 Electrical Connections Diagram Flexible Conduit Terminal Blocks Service Box Power Wires from Quick Disconnect Box Service Box Cover Power Wires from Quick Disconnect Box Ground Lug Terminal Blocks Service Box Service Box Cover Flexible Conduit ...

Page 21: ... and accessories of the unit Please review this section carefully before proceeding any further Filter Pan Assembly Figure 3 08 EOF 20 Control Panel Figure 3 05 EOF 20 Baskets and Basket Hanger Figure 3 07 EOF 20 Baskets and Basket Lift Figure 3 04 EOF 20 Lower Cabinet Area Figure 3 06 3 Overview ...

Page 22: ...10 Overview EOF 20 20 3 01 EOF 20 Basket Elevator and Baskets 4 2 1 3 ...

Page 23: ...askets Item Description Function 1 Basket Carrier 2 Used to hold the basket in the correct position when the basket is lifted or lower by the elevator 2 Elevator 2 Used to lower and lift the basket from the Fry Pot 3 Crumb Screen Used inside the Fry Pot to prevent excess breading or prod uct from contacting the Heating Elements 4 Basket 2 Used for cooking product ...

Page 24: ...Overview EOF 20 20 12 3 02 EOF 20 Control Panel 6 5 4 3 2 1 7 ...

Page 25: ...ments by the built in solid state control circuit as a safeguard against overheating Should this light come on during operation refer to the Troubleshooting Section 7 of this manual NEVER ATTEMPT TO COOK IF THE HIGH LIMIT LIGHT IS ON 5 Heat Indicator Light The Orange Heat Indicator Light will be on when the Heat Switch is in the ON position and the heating elements are heating the oil The light wi...

Page 26: ...14 Overview EOF 20 20 3 03 EOF 20 Left Lower Cabinet Area 2 1 3 ...

Page 27: ...IS IN THE OFF POSITION BEFORE OPENING THIS VALVE FAILURE TO COMPLY WITH THIS DANGER NOTICE COULD RESULT IN A FIRE CAUSING DEATH OR SERIOUS INJURY AND OR EQUIPMENT PROPERTY DAMAGE AND VOID THE WARRANTY NEVER DRAIN OIL FROM MORE THAN ONE FRY POT AT A TIME INTO THE FILTER PAN THIS WILL CAUSE THE FILTER PAN TO OVERFLOW ALWAYS REMOVE OIL FROM THE FILTER PAN BEFORE DRAINING ANOTHER FRY POT WARNING DANGE...

Page 28: ...16 Overview EOF 20 20 3 04 EOF 20 Right Lower Cabinet Area 2 1 3 ...

Page 29: ...S IN THE OFF POSITION BEFORE OPENING THIS VALVE FAILURE TO COMPLY WITH THIS DANGER NOTICE COULD RESULT IN A FIRE CAUSING DEATH OR SERIOUS INJURY AND OR EQUIPMENT PROPERTY DAMAGE AND VOID THE WARRANTY NEVER DRAIN OIL FROM MORE THAN ONE FRY POT AT A TIME INTO THE FILTER PAN THIS WILL CAUSE THE FILTER PAN TO OVERFLOW ALWAYS REMOVE OIL FROM THE FILTER PAN BEFORE DRAINING ANOTHER FRY POT WARNING DANGER...

Page 30: ...18 Overview EOF 20 20 3 05 EOF 20 Basket Hanger and Baskets 2 1 3 ...

Page 31: ... 05 EOF 20 Basket Hanger and Baskets Item Description Function 1 Basket Hanger Used to hold the basket s while excess oil is drained from the product 2 Crumb Screen Used inside the Fry Pot to prevent Baskets excess breading or product from contacting the Heating Elements 3 Basket 2 Used for cooking product Optional on some units ...

Page 32: ...20 Overview EOF 20 20 3 06 Filter Pan Assembly 6 4 7 3 2 1 5 ...

Page 33: ...n the filter paper 3 Filter Paper 2 Sheets Used to filter finer particles of sediment from the cooking oil The system requires 2 pieces of Filter Paper to be used 4 Filter Pan Screen Used to elevate the filter paper from the bottom of the filter pan to allow proper filtration 5 Filter Pan Crumb Screen Used to remove larger particles of sediment from the cooking oil during the filtering process 6 F...

Page 34: ... 71025 Used for cleaning the Fry Pot Drain Brush Small P N 73235 Used for cleaning the FFLT drain Stir Paddle P N 77775 Used for stirring Hot Oil and Product being cooked Fry Vat Clean Brush P N 71100 Used for cleaning Fry Pot and Elements Crumb Shovel P N 30059 Used for removing sediment from the Filter Pan ...

Page 35: ...r Function L Shaped Brush P N 73233 Used for cleaning between elements Vat Drain Clean Out P N 36577 Used to clear excessive sediment build up from the Vat Drain Wand Hose P N 33667 Used for removing liquid shortening from unit Note Not recommended for washing down the fry pot ...

Page 36: ...t in the EOF 10 10 or the EOF 20 1 EOF 20 Fry Basket Yellow Handle P N 71109 Used for cooking product in the EOF 10 10 or the EOF 20 2 EOF 20 Fry Screen P N 70083 Used to prevent excess breading or product from contacting the Heating Elements Product Scoop P N 70430 Used for removing cooked product when Fry Baskets are not used Optional on some units ...

Page 37: ...ccessories Not Included Part Description Part Number Function Filter Paper P N 60709 Used to filter the cooking oil Filter Powder P N 72004 Used to help clean the cooking oil Fryer Boil Out P N 72003 Used to help clean the fry pot ...

Page 38: ...Accessories Not Included Part Description Part Number Function Giles Oil Caddy P N 79187 A portable oil disposal container with a capacity of 80lbs of liquid shortening Note For use with filtered warm oil only No crumbs or debris ...

Page 39: ... must be conducted as set out in this section Please ensure each unit s control panel and valves are set to the following before proceeding to each test 1 Power Switch is in the OFF position 2 Heat Switch is in the OFF position 1 2 1 2 4 Unit Preparation 4 01 Settings before each test Before attempting to operate the unit refer to Section 3 to familiarize yourself with the various control function...

Page 40: ...e the Filter Pan 4 Ensure the Drain Valve Handle on each unit is in the CLOSED and Locked position 5 Ensure the Oil Diverter Valve is in the TO FRYER position 6 Remove Crumb Screen s and Baskets 3 4 3 4 3 3 4 01 Settings before each test Continued from previous page EOF 20 20 ...

Page 41: ...If a Quick Disconnect Box is used ensure it is ON 3 Press the Power Switch to the ON position The green POWER light will come on Please proceed to Section 4 3 If the POWER light does not come on refer to the Troubleshooting procedure in Section 7 1 2 1 1 2 The following test will ensure the unit has power Perform this test on each unit EOF 20 ...

Page 42: ...to the ON position 5 Wait until the display reads HOLD 6 Press the Set Temp button the Display should read 350 If it does not set the temperature to 350 see Section 5 1 2 Programming the Cooking Temperature 7 Press the Heat Switch to the HEAT position Leave in the HEAT position NO MORE THAN 10 SECONDS Note If the Scroll Display reads Check Oil Level press the Power Switch to the OFF position then ...

Page 43: ...om previous page 4 04 Filter PumpTest 1 Follow steps shown in Section 4 1 2 Open Cabinet Door 3 Place the palm of your hand over the Quick Disconnect for the Filter Pan Hose 4 Briefly press the Pump Switch to the PUMP position then press the Pump Switch to the OFF position If suction is felt on the palm the pump is operating correctly Proceed to Section 4 5 If no suction is felt refer to the Troub...

Page 44: ...n 6 2 Cleaning the Filter Pan and replacing Filter Paper after Boil Out The fryer s preparation is now complete Please proceed to the Fryer Operation Section Perform a Boil Out Procedure to remove any particles or debris that may have been left due to shipping Follow Section 6 1 Boil Out Procedure After performing the Boil Out Procedure proceed to Section 4 6 4 06 Clean Filter Pan ...

Page 45: ...Due to the high temperature of cooking oil in your fryer during cooking it is extremely impor tant the user exercise caution in operation this equipment to avoid personal injury CAUTION Turn off the unit and turn off the fryer s circuit breaker in the main circuit breaker box before cleaning or performing maintenance DO NOT hose down the unit s interior or exterior with water Failure to comply wit...

Page 46: ...ELEVATOR BUTTON LEFT TIMER SELECT BUTTON RIGHT TIMER SELECT BUTTON SET TEMPERATURE BUTTON ALARM RESET BUTTON SCROLL DISPLAY TEMPERATURE TIMER ADJUST MENT ELEVATOR UP OR DOWN BUTTONS DISPLAY INDICATOR LIGHTS Basket Elevator Option Only The following section describes the functions features and programming of the Cooking Controller EOF 20 ...

Page 47: ... or decrease cooking time and temperature Used to silence alarm EOF 20 Used to select Left or Right Basket Elevator Basket Elevator Option Only Used to select the Left Basket Timer Used to select the Right Basket Timer 5 01 1 Buttons and Functions Used to display cooking times and temperature Scrolls various status information ...

Page 48: ...36 Fryer Operation EOF 20 20 5 01 2 Programming the CookingTemperature Adjust temperature Press Press to set Press Power Switch to ON Ensure Heat Switch is in the OFF position EOF 20 ...

Page 49: ... CookingTime or Press and hold both the desired Basket Timer left or right and the desired Menu Key for 5 seconds Adjust the time Press the desired Basket Timer again to set or Press Power Switch to ON Ensure Heat Switch is in the OFF position EOF 20 ...

Page 50: ...the cooking basket Basket Elevator Only Press the desired Basket Elevator Press to lower or raise the cooking basket 5 01 4 Start a cooking time Press the desired Basket Timer or Press the desired menu button twice to start timer or x2 Basket Elevator Option Only If cancelled and the Basket Elevator has been lowered the Basket Elevator will raise when cancelled ...

Page 51: ...ortening 5 01 7 Displaying remaining cooking time Press the active LED lit Timer Menu button The time is displayed and the Left or Right LED is lit to identify the Basket time being displayed Active Menu LED lit Press and Hold for 5 seconds Actual temperature will display for 20 seconds ...

Page 52: ...Heat Switch is in the OFF posi tion 2 1 1 2 3 4 3 This section describes the cooking process for the unit 4 Ensure the Drain Valve is pushed in and locked in the CLOSED position 5 Fill the Fry Pot with liquid shortening to only the ADD level The Fry Pot is filled only to this level due to the expansion of liquid shortening which occurs after it is heated 4 3 EOF 20 Continued next page ...

Page 53: ...the ON position The Heat Light will come on the display will read HOLD and the Scroll Display will read Oil Heating The Oil will begin to heat to the programmed temperature 10 11 9 8 5 8 6 11 9 10 7 NOTE If when pressing the Power Switch to the ON position an alarm sounds and the Scroll Display reads Drain Open Close and Push Reset follow step 4 above then press Alarm Reset on the Cooking Controll...

Page 54: ...d from previous page 12 11 13 8 Once the oil has reached it s first preheat an alarm will sound and the Scroll Display will read Stir Oil and Push Reset Using the sup plied Stir Paddle thoroughly stir the Cooking Oil then press the Alarm Reset button 9 When the Heat Light goes out the Oil is heated to the set point 13 12 11 NOTE The following step will help remove any cold area in the Liquid Short...

Page 55: ...ing the basket into the oil However uncooked product may be placed into the Cooking Basket after the Cooking Basket has been lowered 15 Press desired Basket Timer Button then press the desired Menu Time Button two times The the time will start counting down and the Scroll Display will read Cooking 23 21 22 5 02 Cooking Procedure Continued from previous page 20 19 18 21 22 23 Use extreme caution wh...

Page 56: ...et on the top bar of the Basket Hanger Press the Alarm Reset Button to silence the alarm 18 Allow the cooked product to adequately drain 19 Using Oven Mitts remove the Basket and place cooked product on a landing table or in an appropri ate container 20 To continue cooking on the unit return to step 6 of this procedure To shut down the unit see Section 5 5 Normal Shut Down 24 24 27 26 26 27 29 28 ...

Page 57: ...ter Pan in the unit and reconnect the Filter Pan Quick Disconnect Hose 1 2 3 2 Never drain both sides into the Filter Pan The Filter Pan only has capacity for one Fry Pot Never disconnect the Filter Pan from unit with Liquid Shortening in the Filter Pan WARNING 1 In the next step Liquid Shortening is drained into the Filter Pan Failure to ensure the fryer s Heat Switch is in the OFF position prior...

Page 58: ...in Valve Handle to the CLOSE position and allow the Fry Pot to refill 10 9 5 03 Filtering Liquid Shortening Continued from previous page NOTE If the Fry Pot does not drain use the supplied Kettle Drain Brush to break up the crumbs in the Fry Pot Drain OR 7 On the unit to be filtered ensure the Heat Switch is in the OFF position On the Right EOF 20 ensure the Oil Diverter Valve is in the TO FRYPOT ...

Page 59: ... Return on the unit being fil tered to the CLOSE position 14 Ensure the Fry Pot contains the proper level of Liquid Shortening add if needed 15 To continue cooking See Section 5 2 Cooking Procedure To discontinue cooking See Section 5 5 Normal Shut Down 12 11 11 5 03 Filtering Liquid Shortening Continued from previous page 12 ...

Page 60: ...er Pan and the Filter Pan Cover are in place Ensure the quick disconnect hose is con nected the to unit Ensure the Pump Discharge Handle is in the TO FRYER position 5 4 3 3 5 Slowly unlock and pull the Drain Valve Handle to the OPEN position and allow the Fry Pot to completely drain into the Filter Pan 7 In the next step Liquid Shortening is drained into the Filter Pan Failure to ensure the fryer ...

Page 61: ... 8 5 04 Removal of Liquid Shortening Continued from previous page 8 9 10 12 11 13 During the next step be sure the wear Oven Mitts if holding the Discharge Hose as the hose will become very hot WARNING 9 Press the Pump Switch to the PUMP position and allow the liquid shortening to pump into the Disposal Container 10 After the Liquid Shortening is removed from the Filter Pan press the Pump Switch t...

Page 62: ...e from the Discharge Hose Coupling and drain the excess Liquid Shortening remaining in the hose into the Oil Disposal Container 15 Allow the Filter Pan to thoroughly cool then remove and thoroughly clean the Filter Pan and the Filter Pan Cover 16 To perform a Boil Out on the unit see Section 6 1 Boil Out Procedure To shut down the unit see Section 5 5 Normal Shut Down 12 Push and lock the Drain Va...

Page 63: ...Press the Power Switch to the OFF posi tion the Power Light will go off 3 If required turn off the fryer circuit breaker in the main circuit breaker box to remove power to the unit 3 2 1 In case of emergency remove power to the unit by turning off the facility circuit breaker 2 1 3 5 05 Normal Shut Down 5 06 Emergency Shut Down EOF 20 ...

Page 64: ...52 Fryer Operation EOF 20 20 Notes ...

Page 65: ...Liquid Shortening 2 Ensure the Drain Valve Handle is pushed in and locked in the CLOSED position and the Power Switch is in the OFF position 3 Fill the Fry Pot with water to the FULL level 4 Following the directions on the Giles Boil Out Container add the recommend amount of Boil Out to the Fry Pot 6 2 1 OR DO NOT under any circumstances leave the fryer unattended during this procedure as heat mus...

Page 66: ...time press the Heat Switch to the OFF position and the Power Switch to the OFF position 10 Disconnect Quick Disconnect Hose remove the Filter Pan then remove the Filter Pan Cover 4 6 5 3 8 OR In the next step DO NOT drain the Boil Out into the Filter Pan Contents are corrosive and will cause damage to the Filter Pan the Hold Down Frame and the Filter Pump Failure to comply may result in minor or m...

Page 67: ...LOSE position 16 Clean Filter Pan and replace Filter Paper follow direc tions in Section 6 2 Cleaning the Filter Pan and replacing Filter Paper after the Boil Out 17 Re install Filter Pan Cover 18 Position Filter Pan under unit and connect Filter Pan Quick Disconnect Hose 19 To begin cooking on the unit see Section 5 2 11 10 9 6 01 Boil Out Procedure Continued 9 11 10 ...

Page 68: ...eading and residue from the edge of the Hold Down Frame and surface of the Filter Paper This will help pre vent breading from getting underneath the new Filter Paper which could prevent a good seal 6 Turn the four Levers to disengage the Hold Down Frame from the bottom of Filter Pan 7 Remove the Hold Down Frame then clean and dry thoroughly 8 Grasp one end of the Filter Paper and care fully roll u...

Page 69: ...ng from getting underneath the new Filter Paper which could prevent a good seal 6 Turn the four Levers to disengage the Hold Down Frame from the bottom of Filter Pan 7 Remove the Hold Down Frame then clean and dry thoroughly 8 Grasp top sheet of Filter Paper by one end carefully roll up and discard 9 Grasp bottom sheet of Filter Paper by both ends and remove retain for reuse 10 Remove the Screen t...

Page 70: ...58 Cleaning EOF 20 20 Notes ...

Page 71: ...fuse or circuit breaker C Fuse holder cracked D Power switch bad E Improper supply voltage A Connect to power source B Check fuse or breaker C Replace fuse holder D Replace Power Switch E Connect to proper voltage source FRYER WILL NOT HEAT Power light on Heat light not on A Heat Switch not in Heat posi tion A Place Heat Switch in Heat posi tion FRYER WILL NOT HEAT Power light on Heat Switch in He...

Page 72: ...light off and on CONTINUOUSLY A Low supply Voltage B Variable probe touching ele ment C Cooking Controller faulty A Supply proper Voltage B Reposition variable probe C Replace Cooking Controller OIL TEMPERATURE ERRATIC A Probe bad B Contactor failing C Cooking Controller faulty D Loose Wire A Replace Probe B Replace Contactor C Replace Cooking Controller D Repair loose Wire OIL SMOKING A Old Oil B...

Page 73: ...obable Cause Repair Procedure OIL NOT RETURNING TO FRY POT A Pump Switch not in Pump position B Air Leak hose fittings filter paper C Pump Motor Bad D Oil Pump Sticking E Diverter Valve not in TO FRYER position F Boil Out being run through Pump G Old Oil allowed to sit in Pump H Oil cold or Oil below 200 F 93 C in Filter Pan I Filter Pan incorrectly assem bled J Dirty Filter Pan A Place Selector S...

Page 74: ...WN A Power not on B Cooking Controller faulty C Elevator microswitch out of adjustment D Elevator microswitch bad E Elevator Switch not in On posi tion F Elevator Motor bad A Press Power Switch to ON position B Replace Cooking Controller C Adjust Elevator microswitch D Replace Elevator microswitch E Press Elevator Switch to On position F Replace Motor ...

Page 75: ..._________________________________________ Be ready to describe the nature of the problem If you require assistance or need repairs please contact your area developer for a service agency in your area For further assistance please contact the Giles Enterprises Inc corporate office at the following phone numbers 8 Parts List 8 01 Parts Ordering and Service Information IN THE UNITED STATES CANADA or ...

Page 76: ...64 Parts List EOF 20 20 14 13 7 1 4 6 15 16 12 10 9 11 8 02 Right Side EOF 20 Left Control Panel Front Header Not shown 3 2 8 5 REF 60221 01 ...

Page 77: ... 1 THERMOCOUPLE VARIABLE SINGLE REQUIRES P N 45111 FERRULE 06 21101 1 SOCKET RELAY 8 PIN 300V 10A CR 5 07 21102 1 RELAY 8 PIN 240V 10A CR 5 08 37616 1 TRANSFORMER ADAPTER PLATE ASSY 60HZ 09 21190 1 SWITCH ROCKER ON OFF 250V 20A DPST 10 21052 1 SWITCH ROCKER ON NONE ON 250V 20A DPDT 11 20326 1 CONTROLLER COMPUTER WATLOW TIME TEMP 12 38214 1 LIGHT INDICATOR RED 250VAC 13 38213 1 LIGHT INDICATOR ORAN...

Page 78: ...66 Parts List EOF 20 20 Not shown 8 03 EOF 20 Left Front Lower Cabinet 1 3 2 5 4 7 6 8 REF 60221 02 9 ...

Page 79: ...1051 1 LUG 1 0 2 0 COPPER TERMINAL 125A 1 4 BOLT HOLE 03 35151 1 WELD ASSY DOOR FINAL 04 45755 1 VALVE 3 WAY 1 2NPT 05 39258 1 HANDLE DRAIN PULL WELD ASSY 06 40818 1 VALVE BALL 1 1 4 DRAIN SINGLE THREADEND 07 21157 1 SWITCH LIMIT 15A 250V DRAIN SWITCH 08 35236 1 COVER SERVICE CONNECTION 09 41900 1 COUPLING QUICK DICONNECT FEMALE FIL PAN ...

Page 80: ...68 Parts List EOF 20 20 8 04 EOF 20 Left Rear Lower Cabinet Not shown REF 60221 03 3 4 5 1 6 2 ...

Page 81: ...iption 01 32260 2 CONTACTOR ASSY 4 POLE 40A W QUENCH 02 20003 4 ELEMENT 6000W 208V EOF 20 02 20004 4 ELEMENT 6000W 240V EOF 20 02 24257 4 ELEMENT 6000W 480V EOF 20 03 20513 2 BREAKER CIRCUIT 277V 50A 6 POLE 04 21900 2 FUSE 15 AMP SC 15 05 21950 2 HOLDER FUSE 300V 15A 06 70912 1 PUMP MOTOR ASSY ...

Page 82: ...70 Parts List EOF 20 20 8 05 EOF 20 Right Control Panel Front Header Not shown REF 60221 04 14 13 7 1 4 6 15 16 12 10 9 11 3 2 8 5 ...

Page 83: ...UPLE 13 5 STRAIGHT J TYPE REQUIRES P N 45111 FERRULE 05 23751 1 TERMINAL BLOCK MA106 6 POLE 06 21101 1 SOCKET RELAY 8 PIN 300V 10A 07 21102 1 RELAY 8 PIN 240V 10A 08 37616 1 TRANSFORMER ADAPTER PLATE ASSY 60HZ 09 21190 1 SWITCH ROCKER ON OFF 250V 20A DPST 10 21052 1 SWITCH ROCKER ON NONE ON 250V 20A DPDT 11 20326 1 CONTROLLER COMPUTER WATLOW TIME TEMP 12 38214 1 LIGHT INDICATOR RED 250VAC 13 38213...

Page 84: ...72 Parts List EOF 20 20 Not shown 8 06 EOF 20 Right Front Lower Cabinet 2 1 6 8 3 7 5 REF 60221 05 4 ...

Page 85: ... 0 COPPER TERMINAL 125A 1 4 BOLT HOLE 02 21164 1 POWER DIST TERMINAL BLOCK 03 35151 1 DOOR FINAL WELD ASSY 04 41699 1 COUPLING QUICK DISCONNECT FEMALE 05 35236 1 COVER SERVICE CONNECTION 06 40818 1 VALVE BALL 1 1 4 DRAIN SINGLE THREADEND 07 39260 1 HANDLE DRAIN PULL WELD ASSY 08 40784 1 VALVE BALL 1 2 S S ...

Page 86: ...74 Parts List EOF 20 20 8 07 EOF 24 Rear Lower Cabinet Not shown REF 60221 06 2 1 3 4 10 5 7 8 9 6 11 12 ...

Page 87: ... 32158 2 ELEV MOTOR QUENCHARC ASSY 208 240 04 22878 2 SWITCH 250V 10A DOUBLE SNAP ACTION 05 36457 2 ELEVATOR BASKET ASSY EOF 06 39167 2 BRONZE BEARING WITH GROOVE 07 24277 1 TRANSFORMER 1 5kw 480V TO 240V 480V MODEL ONLY 07 20513 2 BREAKER CIRCUIT 50A 277V 6 PL SER TRIP 208V OR 240V MODEL ONLY 08 39403 2 BASKET CARRIER ASSY 09 35052 2 BAR ELEVATOR LIFT EOF 10 21900 2 FUSE 15AMP SC 15 11 21950 2 HO...

Page 88: ...76 Parts List EOF 20 20 8 08 Filter Pan 8 2 3 5 6 7 4 1 9 REF 60221 09 10 11 12 Complete assembly ...

Page 89: ... FILTER PAN SUPPORT FRAME 05 40181 1 SCREEN FILTER PAN EOF 20 06 35810 1 FRAME FILTER PAPER HOLD DWN WELD ASSY 07 30040 4 4 STUD FILTER PAN HOLD DOWN FRAME 08 54526 4 CASTING LEVER FILTER PAN HOLDDOWN FRAME 09 60709 2 PAPER FILTER GFSE 15 3 8 X 32 3 8 10 36213 1 CRUMB SCREEN WELD ASSY FILTER PAN 11 43302 1 HOSE 1 2 NPT X 18 000 STEEL BRAIDED 12 35813 1 FILTER PAN FINAL ASSY EOF 20 20 P N 36213 NOT...

Page 90: ...78 Parts List EOF 20 20 Notes ...

Page 91: ...tion contains various Wiring Diagrams for the unit Please check the Serial Plate on the rear of each unit as shown below for the units Model Name Voltage Hertz and Phase Left EOF 20 Serial Plate Rear View 9 Wiring Diagram Right EOF 20 Serial Plate ...

Page 92: ...80 Wiring Diagram EOF 20 20 9 01 Wiring Diagram EOF 20 20 Left Fryer 208 240 60 3 WIRING DIAGRAM P N 39391 D ...

Page 93: ... 1 SWITCH ROCKER ON OFF 10 70912 1 PUMP MOTOR ASSY 11 25200 1 WIRE 22 GA MULTI LEAD 12 32260 2 CONTACTOR ASSY 4 POLE 13 21157 1 SWITCH LIMIT 15A 250V DRAIN SWITCH 14 21164 1 BLOCK POWER DISTRIBUTION 15 20513 2 BREAKER CIRCUIT 16 23755 1 THERMOSTAT SAFETY WATLOW 450DEG 17 20326 1 CONTROLLER N7 18 37616 1 TRANSFORMER 19 38365 1 ASSY FUSE 20 21196 4 TERMINAL BLOCK JUMPER 21 20327 1 BOARD CONNECTOR 16...

Page 94: ...82 Wiring Diagram EOF 20 20 9 02 Wiring Diagram EOF 20 20 Right Fryer 208 240 60 3 WIRING DIAGRAM P N 39392 D ...

Page 95: ...CH LIMIT 15A 250V DRAIN SWITCH 14 21164 1 BLOCK POWER DISTRIBUTION 15 20513 2 BREAKER CIRCUIT 16 23755 1 THERMOSTAT SAFETY WATLOW 450DEG 17 20326 1 CONTROLLER N7 18 36457 2 ASSY MOTOR QUENCHARC ELEV 19 22878 2 SWITCH 250V 10A DOUBLE SNAP ACTION 20 20007 2 CONNECTOR 4 PIN IN LINE RECEPTACLE 21 20008 2 CONNECTOR 4 PIN IN LINE PLUG 22 23900 1 THERMOCOUPLE J 3 IN SINGLE 23 21052 2 SWITCH ROCKER ON OFF...

Page 96: ...84 Wiring Diagram EOF 20 20 9 03 Wiring Diagram EOF 20 20 Left Fryer 480 60 3 WIRING DIAGRAM P N 39292 A ...

Page 97: ...24277 1 TRANSFORMER 1 5kw 480V TO 240V 11 25200 1 WIRE 22 GA MULTI LEAD 12 32260 2 CONTACTOR ASSY 4 POLE 13 21157 1 SWITCH LIMIT 15A 250V DRAIN SWITCH 14 21164 1 BLOCK POWER DISTRIBUTION 15 70912 1 PUMP MOTOR ASSY 16 23755 1 THERMOSTAT SAFETY WATLOW 450DEG 17 20326 1 CONTROLLER N7 18 37616 1 TRANSFORMER 19 38365 1 ASSY FUSE 20 21196 4 TERMINAL BLOCK JUMPER 21 20327 1 BOARD CONNECTOR 16 PIN 22 2390...

Page 98: ...86 Wiring Diagram EOF 20 20 9 04 Wiring Diagram EOF 20 20 Right Fryer 480 60 3 WIRING DIAGRAM P N 39293 A ...

Page 99: ... 21157 1 SWITCH LIMIT 15A 250V DRAIN SWITCH 14 21164 1 BLOCK POWER DISTRIBUTION 15 37616 1 TRANSFORMER 16 23755 1 THERMOSTAT SAFETY WATLOW 450DEG 17 20326 1 CONTROLLER N7 18 36457 2 ASSY MOTOR QUENCHARC ELEV 19 22878 2 SWITCH 250V 10A DOUBLE SNAP ACTION 20 20007 2 CONNECTOR 4 PIN IN LINE RECEPTACLE 21 20008 2 CONNECTOR 4 PIN IN LINE PLUG 22 23900 1 THERMOCOUPLE J 3 IN SINGLE 23 21052 2 SWITCH ROCK...

Page 100: ...88 Wiring Diagram EOF 20 20 Notes ...

Page 101: ......

Page 102: ...0 Gunter Park Drive West Montgomery Al 36109 USA 334 272 1457 Service Hotline 1 800 554 4537 USA Canada Only FAX 334 272 3561 www gilesent com Form No 60437 Release date 11 99 Revision date 11 06 07 Rev B FOODSERVICE EQUIPMENT ...

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