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Unit Preparation
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4-05. Perform Boil Out Procedure
Thoroughly clean the Filter Pan to remove any particles or debris that may have been left due to shipping.
Follow Section 6-2 Cleaning the Filter Pan and replacing Filter Paper after Boil Out.
The fryer’s preparation is now complete. Please proceed to the Fryer Operation Section.
Perform a Boil Out Procedure to remove any particles or debris that may have been left due to shipping.
Follow Section 6-1 Boil Out Procedure. After performing the Boil Out Procedure proceed to Section 4-6.
4-06. Clean Filter Pan
Summary of Contents for EOF-20/20
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Page 7: ...v Table Of Contents EOF 20 20 ...
Page 8: ...vi Table Of Contents EOF 20 20 Notes ...
Page 16: ...4 Introduction EOF 20 20 Notes ...
Page 22: ...10 Overview EOF 20 20 3 01 EOF 20 Basket Elevator and Baskets 4 2 1 3 ...
Page 24: ...Overview EOF 20 20 12 3 02 EOF 20 Control Panel 6 5 4 3 2 1 7 ...
Page 26: ...14 Overview EOF 20 20 3 03 EOF 20 Left Lower Cabinet Area 2 1 3 ...
Page 28: ...16 Overview EOF 20 20 3 04 EOF 20 Right Lower Cabinet Area 2 1 3 ...
Page 30: ...18 Overview EOF 20 20 3 05 EOF 20 Basket Hanger and Baskets 2 1 3 ...
Page 32: ...20 Overview EOF 20 20 3 06 Filter Pan Assembly 6 4 7 3 2 1 5 ...
Page 64: ...52 Fryer Operation EOF 20 20 Notes ...
Page 70: ...58 Cleaning EOF 20 20 Notes ...
Page 90: ...78 Parts List EOF 20 20 Notes ...
Page 100: ...88 Wiring Diagram EOF 20 20 Notes ...
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