MA 82 M _/F / MA 86 M _/F
– 20 –
EN
DISPOSAL
Information for users
The symbol on the product or on
the packaging indicates that the
device must not be disposed of in
the domestic waste.
By disposing of the device in a proper way
you help to avoid harmful consequences to
environment and health.
Further information about recycling the device
is available from the competent authority, the
local refuse disposal service or the vendor of
the device.
Dispose of the device, which is to be
discarded, via a specialised waste collection
point for electronic and electrical devices.
In accordance with the Directive 2012/19/
EU, regarding the reduction of the hazardous
substances used in electrical and electronic
appliances, and waste disposal.
The barred dustbin symbol on the appliance
indicates that at the end of its working life the
product must not be disposed of as household
waste.
Consequently, when the appliance has reached
the end of its working life the user must take
it to a suitable recycling centre for electronic
and electrotechnical waste, or return it to the
dealer when purchasing a new appliance of
equivalent type.
Proper separate waste collection of the
scrapped appliance for subsequent recycling,
treatment and environmentally-friendly
disposal helps prevent a potentially negative
impact on the environment and health and
facilitates recycling of the materials used in
appliance construction.
Information for test institutes
To calculate the volume, remove the internal
wire side runners, if present (according to
standards 2009/60350-50304/EN).
DISHES TESTED
In accordance with the Standard
EN / IEC 60350
These tables have been created for the
controlling authorities in order to facilitate the
examination and testing of the various devices.
How to read the cooking table
The table suggests the ideal function to use
for a particular food cooked on one or more
shelves simultaneously.
The cooking times refer to the introduction of
the food in the oven, excluding preheating
(if required). Temperatures and cooking times
are approximate values and depend on the
quality of food and the type of accessory.
Initially use the recommended values and if
the firing result is not as expected, increase
or decrease the time. We recommend using
the supplied accessories, cake tins and trays
possibly dark metal. Follow the selection table
which lists the supplied items to be placed on
different shelves.
Cooking different foods at the same
time
Using the recommended ventilated functions,
it is possible to cook on different shelves
simultaneously. When cooking on a single shelf
you can also use the static function.
Summary of Contents for 116.0541.744
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Page 144: ...MA 82 M _ F MA 86 M _ F 144 EL Z Z Z Z Z Z Z Z 8 Z Z Z Z...
Page 145: ...145 MA 82 M _ F MA 86 M _ F EL Z Z III Z Z Z Z Z Z 8 Z Z Z Z...
Page 147: ...147 MA 82 M _ F MA 86 M _ F EL Z Z Z Z Z Z Z Z Z Z Z Z Z Z Z Z Z Z Z Z Z Z 30 5 10...
Page 148: ...MA 82 M _ F MA 86 M _ F 148 EL A B Franke 152 275 C E 6 1 6 156 AA A B D C B D C...
Page 152: ...MA 82 M _ F MA 86 M _ F 152 EL Bris 3 D 50 C 275 C 3 D 50 C 275 C 1a B D C B 1 120 9 9...
Page 155: ...155 MA 82 M _ F MA 86 M _ F EL X X 40 40 Z Z Z Z 9 9 5 Z Z Z Z Z Z Franke Z Z 154...
Page 159: ...159 MA 82 M _ F MA 86 M _ F EL X X X X X X X X X X X X X X X X Z Z X X 3 Z Z...
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Page 163: ...163 MA 82 M _ F MA 86 M _ F EL 2012 19 EE 2009 60350 50304 EN EN 60350...
Page 165: ...165 MA 82 M _ F MA 86 M _ F Fig 1a MA 82 M _ F A B D C Fig 1b MA 86 M _ F Fig 2...
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