5
A
WARNING AND SAFETY INFORMATION
A.1
General information
To ensure safe use of the appliance and a proper understanding of the manual it is
necessary to be familiar with the terms and typographical conventions used in the
documentation. The following symbols are used in the manual to indicate and identify the
various types of hazards:
WARNING
Danger for the health and safety of operators.
WARNING
Danger of electrocution - dangerous voltage.
CAUTION
Risk of damage to the appliance or the product.
IMPORTANT
Important instructions or information on the product
Equipotentiality
Read the instructions before using the appliance
Clarifications and explanations
• Incorrect installation, servicing, maintenance, cleaning or modifications to the unit may
result in damage, injury or death.
• Only specialised personnel are authorised to operate on the appliance.
• This appliance is to be intended for commercial and collective use, for example in
kitchens of restaurants, canteens, hospitals and in commercial enterprises such as
bakeries, butcheries, etc., not for continuous mass production of food. Any other use is
deemed improper.
• This appliance must not be used by minors and adults with limited physical, sensory or
mental abilities or without adequate experience and knowledge regarding its use.
• For your safety do not store or use gasoline or other flammable materials, vapours and
liquids in the vicinity of this or any other appliance.
• Do not store explosive substances, such as pressurized containers with flammable
propellant, in this appliance.
• Refer to the data given on the appliance’s data plate for relations with the Manufacturer
(e.g. when ordering spare parts, etc.).
• When scrapping the appliance, the marking CE must be destroyed.
• Save these instructions carefully for further consultation by the various operators.
