CONTENTS
Page
1 - DEFINITION ............................................................................................................................. 11
2 - DESCRIPTION AND OVERALL DIMENSIONS ................................................................................ 11
2.1 - Description
2.2 - Overall dimensions
3 - SURROUNDS AND ACCESSORIES................................................................................................ 11
3.1 - Surrounds
3.2 - Optional extras
3.3 - Installation of optional extras
3.4 - Blower electrical connection
4 - REQUIREMENTS........................................................................................................................ 11
4.1 - Ventilation of the area in which the appliance is to be installed
4.2 - Lighting the stove for the first time
4.3 - Fuel
4.3.1 - Recommended Fuel
4.3.2 - Prohibited fuels
4.4 - Use of controls and accessories
4.5 - Using the appliance
4.5.1 - Lighting the Stove
4.5.2 - Working requirements
4.5.2.1 - Periodic and continuous use
4.5.2.2 - Working with door closed
4.5.2.3 - Set fan
4.5.2.4. - Ash Removal
4.5.2.5 - Safety Rules
5 - SWEEPING AND MAINTENANCE RECOMMENDATIONS STOVE AND SMOKE FLUE .......................... 13
6 - SERVICING – MAINTENANCE OF THE VENTILATOR .................................................................... 14
7 - GLOBAL TERMS OF WARRANTY................................................................................................. 15
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