Central Boiler e-Classic 1450 IR, Owner'S Manual

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40
SECTION 3 – MAINTENANCE
SERVICE INTERVAL
See Section Number
Before first operation
of season
Daily
W
eekly
Monthly
Semi-AnnuallyPost Season
Other
Inspect and service gas burner.
Inspect primary combustion air elbow.
OPERATION
Broadcast Ashtrol in firebox. 3-3
3-1
3-5
3-2
Check water level.
Inspect firebox door seal.
Check vent cap.
Remove ash.
Inspect firebox and firebox ash area.
Inspect and clean combustion air outlets.
Inspect heat exchanger.
Inspect Reaction Chamber.
Inspect chimney.
Check pH and nitrite levels of water.
Oil the combustion fan.
3-4
3-9
3-10
3-11
3-11
3-13
3-14
Grease bypass door handle.
3-15
Perform a complete firebox cleaning.
3-16
3-7
3-8
3-6
A
Daily, or as needed.
G
Or as needed.
B
Twice a week.
C
Weekly until interval for your application can be determined.
D
When new, after three months, then every six months thereafter.
F
Frequency will vary depending on heat load requirements, type of wood used and the moisture
content of the wood.
E
Refer to Testing Treated Water in the Outdoor Furnace.
A
C
A
C
C
D
Inspect and clean the combustion fan and inlet screen.
D
Regular maintenance and inspections can
help extend the life of your outdoor furnace
and prevent high-cost repairs. This table is
meant to serve as a general guideline until
you become acquainted with how the outdoor
furnace operates with your specific application.
3-5 Inspect and lubricate door latch bushings.
G
3-4 Scrape firebox door frame; use cleaning rod in ash.
A
Inspect secondary air charge tube and refractory.
3-12
PREVENTIVE MAINTENANCE SCHEDULE
E
F
F
NOTE: Check daily for build-up of creosote in the lower corners and around the air outlets until
experience shows how often cleaning is necessary.
B
G
G
Section 3 - Maintenance