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CLEANING THE MACHINE AND BAKING PAN

Since dust and crumbs left inside the unit may cause scorching or uneven 

baking with the next use, be sure to clean the baking pan and the machine 

thoroughly each time you use the Home Bakery. Do not immerse the Home 

Bakery or the baking pan in water or other liquids.

Wipe off the outside of the Home Bakery, including the lid, with a damp 

cloth. Clean the viewing window by wiping with a moist paper towel; wipe 

dry. Use a damp cloth to wipe off the sides and bottom of the interior where 

dust accumulates.

To clean the baking pan, place the kneading rod back in the hole and fill the 

just-emptied  pan  with  lukewarm  water  and  liquid  detergent.  If  there  is 

residue in the pan, allow pan to soak for 30 minutes. Clean the inside of the 

baking pan with a soft sponge, being careful not to damage the rubber seal 

under the rotating shaft. You may use a very soft brush to dislodge baked-

on crumbs around the shaft and in the center of the kneading blade.

The baking pan, kneading rod and kneading blade are coated with a non-

stick finish. Do not use hard utensils such as forks, knives or metal spatulas 

inside  the  baking  pan.  Do  not  clean  with  metal  scrubbers  or  abrasive 

cleaners,  as  they  can  damage  the  coating. The  coating  may  change  color 

after long use. This is caused by moisture and steam inside the machine and 

will not affect the performance of the Home Bakery.

HOME MADE MENU

- 16 -

Home Made Menu

Cleaning the 
Machine and
Baking Pan

Storing the
Home Bakery

About the
Lithium Battery

If the Power Goes Off

STORING THE HOME BAKERY

Cool the unit completely with the lid open. Clean as described above. Be sure that all moisture inside the 

unit has dried completely before closing lid to store.

Do not store in a moist area or near a gas flame or heat source. Do not place heavy objects on the top lid, 

as the seal could be damaged.

ABOUT THE LITHIUM BATTERY

The Home Bakery has a built-in lithium battery which operates the clock and memory functions even 

when the machine is not plugged in. If the machine is stored unplugged, the battery will last 4 to 5 years. 

The battery lasts longer if the machine is plugged into a household outlet. When the battery needs to be 

replaced,  the  display  panel  will  blink  “8:00.”  Do  not  attempt  to  change  the  battery;  send  your  Home 

Bakery to an authorized service center to replace it.

IF THE POWER GOES OFF

If the power goes off while the machine is running through a cycle, the operation will not be affected if 

the power returns within 10 minutes. If the TIMER is being used, it will continue to operate if the power 

returns within 10 minutes.

If  power  is  interrupted  and  returns  after  more  than  10  minutes,  the  cycle  will  stop  and  the 

COMPLETION TIME indicator on the display panel will blink. If the TIMER has been set and it has 

passed the starting time by more than 10 minutes, the panel display will blink COMPLETION TIME.

If  power  is  interrupted  for  an  extended  lengths  of  time,  remove  the  dough  and  begin  again  with  new 

ingredients when the poser resumes.

• Do not immerse in water.

•  Be  sure  to  always  keep 

oven area clean.

•  After  use,  UNPLUG 

unit,  then  gently  wipe 

oven area with a well-rung 

dishcloth  to  remove 

crumbs 

and 

dust. 

Coupling:  use  a  tissue  to 

clean soiling.

Heating

Element

Coup-

ling

Sensor

Содержание BBCC-S15A

Страница 1: ...ead White Whole Grain Setting Quick Baking Setting Raisin Bread Setting French Bread Setting Dough Setting Cake Setting Jam Setting Home Made Menu Home Made Menu Memory Using The Home Made Menu Resett...

Страница 2: ...hot surfaces 10 Do not place the appliance on or near heat sources such as gas or electric stoves ovens or burners 11 Extreme caution must be used when moving the appliance containing hot contents or...

Страница 3: ...cord plug and baking pan are NOT IMMERSIBLE do not place in water or other liquid You can safely immerse the kneading blade and kneading rod in water to clean 2 When the machine is in the baking mode...

Страница 4: ...Home Bakery and cycle is started Kneading blade Insert with narrow side up over rotating shaft in center attach to rotating shaft Lift up to detach for cleaning Kneading rod Insert through hole in si...

Страница 5: ...time Timer light will go on Reset Press and hold RESET for 2 seconds to stop the machine at the end of the cycle to reset a time or process or to cancel an operation Control Panel Settings 1 2 3 4 5...

Страница 6: ...lock is preset to 6 00 AM Pacific Standard Time at the time of shipment from the factory Setting the Clock Plug machine into outlet Press the Time Setting bar 3 times the preset time indicated on the...

Страница 7: ...t use extra ingredients such as nuts or cheese which must be added after the first kneading Beeps will sound 30 40 minutes into the cycle to alert you when you can safely add the additional ingredient...

Страница 8: ...50 min CAKES AND JAMS Cake Jam First mix ing Preheating 15 min Heating Mixing Sec ond mix ing Baking 85 min Cool ing Com ple tion Cool ing Com ple tion Cycle length 2 hrs after beep Cycle length 1 hrs...

Страница 9: ...flashes about 30 minutes before the end of the cooling cycle You may remove the pan immediately or allow the bread to cool inside the unit until the machine beeps and the flashing light stops and rema...

Страница 10: ...TROL setting will be Medium Step 4 Press START The red Preheating Operation light will flash for 5 to 15 minutes and the completion time and present time will show on the front panel Place raising and...

Страница 11: ...ool before slicing Note When using FRENCH BREAD setting CRUST CONTROL key cannot be used French bread takes the longest to bake and has a very crisp crust DOUGH SETTING Step 1 Remove baking pan by pul...

Страница 12: ...n the handle Attach kneading blade to rotating shaft push down firmly Insert kneading rod into hole at side of baking pan and lock tightly in place Fruit Jam Recipe 3 cups crushed strawberries raspber...

Страница 13: ...EMORY setting You can skip one of the kneading and rising functions to speed up then process you may also skip one of the kneading and rising functions if you use fast rising yeast Step by step instru...

Страница 14: ...et and after a few seconds the display panel will show the present time Step 10 Use hot pads to remove baking pan from machine pull out kneading rod Gently shake loaf out of pan onto cooling rack Cool...

Страница 15: ...e will automatically continue through baking and cooling phases It is not necessary to press START Note The next time you prepare the same recipe merely press DAILY TIMER and your bread will be ready...

Страница 16: ...Goes Off STORING THE HOME BAKERY Cool the unit completely with the lid open Clean as described above Be sure that all moisture inside the unit has dried completely before closing lid to store Do not s...

Страница 17: ...may have been used Be sure to use fresh ingredients and measure accurately Q Can fresh milk plus water be used in place of dry milk A Yes Be sure to substitute the identical amount of milk for the am...

Страница 18: ...event this by wiping out the inside of the machine with a damp cloth after each use Q Why does display panel blink HOT when I insert the baking pan A If you insert the baking pan with ingredients and...

Страница 19: ...t Old flour was used Wrong type of flour was used No yeast was added Yeast may not me fresh Used wrong type at wrong setting Unplugged or electric failure Ingredient supplied on heating element Pan no...

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