CLEANING THE MACHINE AND BAKING PAN
Since dust and crumbs left inside the unit may cause scorching or uneven
baking with the next use, be sure to clean the baking pan and the machine
thoroughly each time you use the Home Bakery. Do not immerse the Home
Bakery or the baking pan in water or other liquids.
Wipe off the outside of the Home Bakery, including the lid, with a damp
cloth. Clean the viewing window by wiping with a moist paper towel; wipe
dry. Use a damp cloth to wipe off the sides and bottom of the interior where
dust accumulates.
To clean the baking pan, place the kneading rod back in the hole and fill the
just-emptied pan with lukewarm water and liquid detergent. If there is
residue in the pan, allow pan to soak for 30 minutes. Clean the inside of the
baking pan with a soft sponge, being careful not to damage the rubber seal
under the rotating shaft. You may use a very soft brush to dislodge baked-
on crumbs around the shaft and in the center of the kneading blade.
The baking pan, kneading rod and kneading blade are coated with a non-
stick finish. Do not use hard utensils such as forks, knives or metal spatulas
inside the baking pan. Do not clean with metal scrubbers or abrasive
cleaners, as they can damage the coating. The coating may change color
after long use. This is caused by moisture and steam inside the machine and
will not affect the performance of the Home Bakery.
HOME MADE MENU
- 16 -
Home Made Menu
Cleaning the
Machine and
Baking Pan
Storing the
Home Bakery
About the
Lithium Battery
If the Power Goes Off
STORING THE HOME BAKERY
Cool the unit completely with the lid open. Clean as described above. Be sure that all moisture inside the
unit has dried completely before closing lid to store.
Do not store in a moist area or near a gas flame or heat source. Do not place heavy objects on the top lid,
as the seal could be damaged.
ABOUT THE LITHIUM BATTERY
The Home Bakery has a built-in lithium battery which operates the clock and memory functions even
when the machine is not plugged in. If the machine is stored unplugged, the battery will last 4 to 5 years.
The battery lasts longer if the machine is plugged into a household outlet. When the battery needs to be
replaced, the display panel will blink “8:00.” Do not attempt to change the battery; send your Home
Bakery to an authorized service center to replace it.
IF THE POWER GOES OFF
If the power goes off while the machine is running through a cycle, the operation will not be affected if
the power returns within 10 minutes. If the TIMER is being used, it will continue to operate if the power
returns within 10 minutes.
If power is interrupted and returns after more than 10 minutes, the cycle will stop and the
COMPLETION TIME indicator on the display panel will blink. If the TIMER has been set and it has
passed the starting time by more than 10 minutes, the panel display will blink COMPLETION TIME.
If power is interrupted for an extended lengths of time, remove the dough and begin again with new
ingredients when the poser resumes.
• Do not immerse in water.
• Be sure to always keep
oven area clean.
• After use, UNPLUG
unit, then gently wipe
oven area with a well-rung
dishcloth to remove
crumbs
and
dust.
Coupling: use a tissue to
clean soiling.
Heating
Element
Coup-
ling
Sensor
