background image

LENGTH OF CYCLES

- 8 -

Length of Cycles

White/

Whole Grain

Hours        0                                           1                  2                3                        4

Preheating 

5-15 min. 

First 

kneading

Second 

kneading

Re

sti

ng

Second 

rising 

70 min.

Baking 

50~

55 min.

Cool-

ing 

/Com-

ple-

tion

YEAST BREADS 

Dough

Preheating 

5~15 min. 

First 

kneading

Second 

kneading

Rising

35min.

Rising

St

irr

in

do

w

n

Cycle length 

3 hrs / 50 min.

Re

sti

ng

Raisin Bread

Preheating 

5~15 min. 

First

kneading

Rising 

Second 

rising

70min.

Baking

50~55 

min.

Cool-

ing 

/Com-

ple-

tion

Re

sti

ng Second 

kneading

Be

ep,

 Ad

d I

ng

red

ien

ts

St

irr

in

do

w

n

Cycle length 3 hrs / 50 min.

French

Preheating 

5~15 min. 

First 

kneading

Second 

kneading

Rising

Re

sti

ng

Second rising 

110min.

Cool-

ing 

/Com-

ple-

tion 

Baking

60min.

Cycle length 4 hrs / 30 min.

Cycle length 1 hrs / 30 min.

Quick Baking 

Preheating 

5~15 min.

First

kneading

Second 

kneading Ris

in

g

Second 

rising 

45 min.

Cool-

ing 

/Com-

ple-

tion 

Re

sti

ng

Stirring down

Baking 

50

min.

Cycle length 

2 hrs / 50 min.

CAKES AND JAMS

Cake

Jam

First 

mix-

ing

Preheating 

15 min. 

Heating & Mixing

Sec-

ond 

mix-

ing

Baking

85 min.

Cool-

ing 

/Com-

ple-

tion 

Cool-

ing 

/Com-

ple-

tion 

Cycle length 2 hrs after beep

Cycle length 1 hrs / 20 min.

Note:

 The above chart simply shows how 

the machine is programmed for each yeast 

bread  setting,  so  you  can  see  how  much 

time  is  used  for  each  part  of  the 

kneading/mixing/baking  cycle.  All  you 

need to do is select the baking course to 

set this process in motion.

Note:

 The chart at left shows you 

approximately how the machine is 

programmed  for  cake  and  jam 

functions. 

Press 

SELECT 

COURSE  key  until  the  arrow 

points  to  CAKE/JAM  to  make 

quick breads without yeast such as 

banana  bread  or  cornbread,  or  to 

make  cakes.  The  cycle  beeps 

about  5  minutes  after  it  starts  to 

allow you to add extra ingredients. 

Press START again even if you do 

not add anything extra. This is a 2 

hour cycle.
For  making  jam,  press  SELECT 

COURSE  key  until  the  arrow 

points  to  CAKE/JAM,  then  press 

once  more  for  JAM  setting.  The 

arrow  will  blink,  indicating  JAM 

setting. This cycle is about 1 hour 

and 20 minutes.

Содержание BBCC-S15A

Страница 1: ...ead White Whole Grain Setting Quick Baking Setting Raisin Bread Setting French Bread Setting Dough Setting Cake Setting Jam Setting Home Made Menu Home Made Menu Memory Using The Home Made Menu Resett...

Страница 2: ...hot surfaces 10 Do not place the appliance on or near heat sources such as gas or electric stoves ovens or burners 11 Extreme caution must be used when moving the appliance containing hot contents or...

Страница 3: ...cord plug and baking pan are NOT IMMERSIBLE do not place in water or other liquid You can safely immerse the kneading blade and kneading rod in water to clean 2 When the machine is in the baking mode...

Страница 4: ...Home Bakery and cycle is started Kneading blade Insert with narrow side up over rotating shaft in center attach to rotating shaft Lift up to detach for cleaning Kneading rod Insert through hole in si...

Страница 5: ...time Timer light will go on Reset Press and hold RESET for 2 seconds to stop the machine at the end of the cycle to reset a time or process or to cancel an operation Control Panel Settings 1 2 3 4 5...

Страница 6: ...lock is preset to 6 00 AM Pacific Standard Time at the time of shipment from the factory Setting the Clock Plug machine into outlet Press the Time Setting bar 3 times the preset time indicated on the...

Страница 7: ...t use extra ingredients such as nuts or cheese which must be added after the first kneading Beeps will sound 30 40 minutes into the cycle to alert you when you can safely add the additional ingredient...

Страница 8: ...50 min CAKES AND JAMS Cake Jam First mix ing Preheating 15 min Heating Mixing Sec ond mix ing Baking 85 min Cool ing Com ple tion Cool ing Com ple tion Cycle length 2 hrs after beep Cycle length 1 hrs...

Страница 9: ...flashes about 30 minutes before the end of the cooling cycle You may remove the pan immediately or allow the bread to cool inside the unit until the machine beeps and the flashing light stops and rema...

Страница 10: ...TROL setting will be Medium Step 4 Press START The red Preheating Operation light will flash for 5 to 15 minutes and the completion time and present time will show on the front panel Place raising and...

Страница 11: ...ool before slicing Note When using FRENCH BREAD setting CRUST CONTROL key cannot be used French bread takes the longest to bake and has a very crisp crust DOUGH SETTING Step 1 Remove baking pan by pul...

Страница 12: ...n the handle Attach kneading blade to rotating shaft push down firmly Insert kneading rod into hole at side of baking pan and lock tightly in place Fruit Jam Recipe 3 cups crushed strawberries raspber...

Страница 13: ...EMORY setting You can skip one of the kneading and rising functions to speed up then process you may also skip one of the kneading and rising functions if you use fast rising yeast Step by step instru...

Страница 14: ...et and after a few seconds the display panel will show the present time Step 10 Use hot pads to remove baking pan from machine pull out kneading rod Gently shake loaf out of pan onto cooling rack Cool...

Страница 15: ...e will automatically continue through baking and cooling phases It is not necessary to press START Note The next time you prepare the same recipe merely press DAILY TIMER and your bread will be ready...

Страница 16: ...Goes Off STORING THE HOME BAKERY Cool the unit completely with the lid open Clean as described above Be sure that all moisture inside the unit has dried completely before closing lid to store Do not s...

Страница 17: ...may have been used Be sure to use fresh ingredients and measure accurately Q Can fresh milk plus water be used in place of dry milk A Yes Be sure to substitute the identical amount of milk for the am...

Страница 18: ...event this by wiping out the inside of the machine with a damp cloth after each use Q Why does display panel blink HOT when I insert the baking pan A If you insert the baking pan with ingredients and...

Страница 19: ...t Old flour was used Wrong type of flour was used No yeast was added Yeast may not me fresh Used wrong type at wrong setting Unplugged or electric failure Ingredient supplied on heating element Pan no...

Отзывы: