background image

When  the  displayed  time  reaches  “30”  or  your  desired  time  for  KNEAD  1,  push  “CYCLE”  key  to 

advance to the next cycle. Please refer to the time chart below for our 100% Whole Wheat recipe.

HOME MADE MENU

- 14 -

Home Made Menu

Using the Home
Made Menu

Resetting the Home
Made Menu

To Use a Home Made
Menu in Memory

Function:  

Preheating 

Knead 1   

Rest

Knead 2   

Rise 1 

 

Rise 2 

 

Bake 

 

Cooling  

Time available on this setting:

5-15 min.*

30 min.

70 min.

1 min.**

60 min.

60 min.

50 min.

20 min.

You  can  modify  this  suggested  timing  sequence  as 

desired.

*   The machine selects the preheating time  

     automatically.

** This stage is to allow the kneading blade to stir 

     down the dough.

Step 8

Repeat step 7 for each cycle desired:

Press 

CYCLE

 key to advance to REST cycle. Let rest for 70 minutes.

Press 

CYCLE

 key to advance to KNEAD 2 cycle. Allow 1 minute for this cycle.

Press 

CYCLE

 key to switch to RISE 1, allow y60 minutes to rise.

Press 

CYCLE

 key to switch to RISE 2, allow 60 minutes to rise.

Press 

CYCLE

 key to advance to BAKE, allow to bake for 50 minutes.

Press 

CYCLE

 key to advance to COOLING cycle, allow to cool for 20 minutes.

Step 9

IMPORTANT:

 

After  the  completion  of  the  COOLING  cycle,  to  set  this  HOME  MADE  MENU 

sequence  into  memory  to  use  again,  press  the  green  “MEMORY”  key.  The  display  panel  will  show 

“Set,”, and after a few seconds the display panel will show the present time.

Step 10

Use hot pads to remove baking pan from machine; pull out kneading rod. Gently shake loaf out of pan 

onto cooling rack. Cool before slicing.

Note:

To skip any part of the cycle as you are going through it, press the “CYCLE” key to advance to the next 

cycle.

There  is  a  maximum  time  for  each  part  of  the  cycle.  See  chart  on  page  13.  If  the  maximum  time  is 

passed, the cycle will stop and the display panel will blink to alert you.

IMPORTANT:

 If you press the RESET key before pressing the green “MEMORY” key, all processes 

will be erased from memory.

RESETTING THE HOME MADE MENU

The HOME MADE MENU can be reset by following all the above steps. Note that the previous menu 

set  will  be  erased  by  setting  a  new  HOME  MADE  MENU.  Only  one  recipe  setting  can  be  stored  in 

memory at one time.

TO USE A HOME MADE MENU IN MEMORY

Measure ingredients into baking pan and place baking pan in Home Bakery. Press SELECT COURSE 

key until the display arrow points to WHITE/WHOLE GRAIN setting. Press CRUST CONTROL key to 

medium.

Press  “MEMORY”  key.  The  display  panel  will  indicate  HOME  MADE-AUTO  and  the 

Preheating/Operation  light  will  blink.  Light  will  stop  blinking  when  the  ingredients  reach  proper 

temperature.

The memorized cycle will start automatically and continue through baking and cooling as programmed 

earlier.  When  the  cycle  is  complete,  a  beep  will  sound.  Remove  bread  from  baking  pan  as  directed 

previously.

Содержание BBCC-S15A

Страница 1: ...ead White Whole Grain Setting Quick Baking Setting Raisin Bread Setting French Bread Setting Dough Setting Cake Setting Jam Setting Home Made Menu Home Made Menu Memory Using The Home Made Menu Resett...

Страница 2: ...hot surfaces 10 Do not place the appliance on or near heat sources such as gas or electric stoves ovens or burners 11 Extreme caution must be used when moving the appliance containing hot contents or...

Страница 3: ...cord plug and baking pan are NOT IMMERSIBLE do not place in water or other liquid You can safely immerse the kneading blade and kneading rod in water to clean 2 When the machine is in the baking mode...

Страница 4: ...Home Bakery and cycle is started Kneading blade Insert with narrow side up over rotating shaft in center attach to rotating shaft Lift up to detach for cleaning Kneading rod Insert through hole in si...

Страница 5: ...time Timer light will go on Reset Press and hold RESET for 2 seconds to stop the machine at the end of the cycle to reset a time or process or to cancel an operation Control Panel Settings 1 2 3 4 5...

Страница 6: ...lock is preset to 6 00 AM Pacific Standard Time at the time of shipment from the factory Setting the Clock Plug machine into outlet Press the Time Setting bar 3 times the preset time indicated on the...

Страница 7: ...t use extra ingredients such as nuts or cheese which must be added after the first kneading Beeps will sound 30 40 minutes into the cycle to alert you when you can safely add the additional ingredient...

Страница 8: ...50 min CAKES AND JAMS Cake Jam First mix ing Preheating 15 min Heating Mixing Sec ond mix ing Baking 85 min Cool ing Com ple tion Cool ing Com ple tion Cycle length 2 hrs after beep Cycle length 1 hrs...

Страница 9: ...flashes about 30 minutes before the end of the cooling cycle You may remove the pan immediately or allow the bread to cool inside the unit until the machine beeps and the flashing light stops and rema...

Страница 10: ...TROL setting will be Medium Step 4 Press START The red Preheating Operation light will flash for 5 to 15 minutes and the completion time and present time will show on the front panel Place raising and...

Страница 11: ...ool before slicing Note When using FRENCH BREAD setting CRUST CONTROL key cannot be used French bread takes the longest to bake and has a very crisp crust DOUGH SETTING Step 1 Remove baking pan by pul...

Страница 12: ...n the handle Attach kneading blade to rotating shaft push down firmly Insert kneading rod into hole at side of baking pan and lock tightly in place Fruit Jam Recipe 3 cups crushed strawberries raspber...

Страница 13: ...EMORY setting You can skip one of the kneading and rising functions to speed up then process you may also skip one of the kneading and rising functions if you use fast rising yeast Step by step instru...

Страница 14: ...et and after a few seconds the display panel will show the present time Step 10 Use hot pads to remove baking pan from machine pull out kneading rod Gently shake loaf out of pan onto cooling rack Cool...

Страница 15: ...e will automatically continue through baking and cooling phases It is not necessary to press START Note The next time you prepare the same recipe merely press DAILY TIMER and your bread will be ready...

Страница 16: ...Goes Off STORING THE HOME BAKERY Cool the unit completely with the lid open Clean as described above Be sure that all moisture inside the unit has dried completely before closing lid to store Do not s...

Страница 17: ...may have been used Be sure to use fresh ingredients and measure accurately Q Can fresh milk plus water be used in place of dry milk A Yes Be sure to substitute the identical amount of milk for the am...

Страница 18: ...event this by wiping out the inside of the machine with a damp cloth after each use Q Why does display panel blink HOT when I insert the baking pan A If you insert the baking pan with ingredients and...

Страница 19: ...t Old flour was used Wrong type of flour was used No yeast was added Yeast may not me fresh Used wrong type at wrong setting Unplugged or electric failure Ingredient supplied on heating element Pan no...

Отзывы: