GB-26
TABLES: DEFROSTING WITH THE MICROWAVE
Food
Quantity
-g-
Power
-Level-
Time
-Min-
Method
Standing time
-Min-
Sausage
300
30 P
4-5
Lay beside each other, turn after half of the
defrosting time.
5-10
Piece of fish
700
30 P
9-12
Turn after half of the defrosting time
30-60
Prawns
300
30 P
6-8
Turn after half of the defrosting time and take
out defrosted sections
5
Bread rolls, 2 items
80
30 P
approx.1
Only lightly defrost
-
Sliced bread
250
30 P
2-3
Lay slices next to each other, only lightly thaw
5
Bread, loaf
1000
30 P
9-11
Turn after half of the defrosting time
15
Cake, 1 item
150
30 P
1-3
5
Complete tart, Ø 24cm
30 P
8-9
30-60
Butter
250
30 P
2-3
only lightly defrost
45
Fruit such as
strawberries,
raspberries,
cherries, plums
250
30 P
2-4
lay then evenly beside each other, turn after half
of the defrosting time
5
To defrost chops, steaks, minced meat, poultry and sliced bread, please use the auto defrost modes Ad-1 – Ad-4.
TABLES: DEFROSTING AND COOKING
Food
Quantity
-g-
Setting
Power
-Level-
Time
-Min-
Adding water
-Tbps-
Method
Standing time
-Min-
Fish fillet
300
100 P
6-8
-
Cover
1-2
Trout, 1 piece
250
100 P
6-8
-
Cover
1-2
One-plate meal
450
100 P
10-12
-
Cover dish on plate, stir
after 6 minutes
2
Vegetables
300
100 P
8-10
5 tbsp
cover, stir after half of the
time
2
Vegetables
450
100 P
10-12
5 tbsp
cover, stir after half of the
time
2
Herb bread,
2 items
350
50 P
50 P
approx. 2
1
/
2
(*)
approx. 2
-
place on the rack, turn
after (*).
-
TABLES
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7/22/09 7:22:53 PM