34 English
C
ooking Smar
t
Cooking Smart
Air Fry
Use temperatures and times in this table as guidelines for air frying.
No preheating is required.
Food
Serving size
(g)
Temp. (°C)
Cooking Time
(min.)
Shelf level
Potatoes
Frozen Oven Chips
500-1000
210–220
20-25
3
Frozen Oven Chips,
Seasoned
500-1000
210–220
15-20
3
Frozen Tater Tots
500-1000
210–220
15-20
3
Frozen Hash Brown*
500-1000
210–220
15-20
3
Frozen Potato Wedges
500-1000
210–220
15-20
3
Homemade Oven Chips
500-1000
190–200
20-25
3
Homemade Potato
Wedges*
500-1000
200–210
20-25
3
Frozen
Frozen Chicken Nuggets
300-500
210–220
15-20
3
Frozen Chicken Wings*
500-1000
210–220
25-30
3
Frozen Onion Rings
300-500
210–220
10-15
3
Frozen Fish Fingers
300-500
210–220
15-20
3
Frozen Chicken Strips
500-1000
210–220
20-25
3
Frozen Churros
300-500
190–200
10-15
3
Poultry
Fresh Drumsticks*
500-1000
200–210
30-35
3
Fresh Chicken Wings*
300-500
200–210
27-32
3
Chicken Breasts, Breaded*
300-500
200–210
25-30
3
Food
Serving size
(g)
Temp. (°C)
Cooking Time
(min.)
Shelf level
Vegetables
Asparagus, Breaded
100-300
200
15-20
3
Egg Plants, Breaded
200-400
200
15-20
3
Mushroom, Breaded
100-300
200
15-20
3
Onions, Breaded
100-300
200
15-20
3
Cauliflowers, Breaded
300-500
190–200
15-20
3
Vegetable Mix, Breaded
300-500
200
15-20
3
*
Turnover after 2/3 of the cooking time.
NOTE
•
Place a baking sheet or tray on the rack below the Air fry tray for getting any
drippings. This will help to reduce splatter and smoke.
•
Before using a baking sheet, check the maximum allowable temperature of
baking sheet.
•
For cooking fresh or homemade foods, spread the oil over a larger area more
evenly, crisping up the food more effectively.
Multi-level Cook (Special)
Use temperatures and times in this table as guidelines for baking.
We recommend to preheat the oven with Multi-level Cook mode.
Food Item
Temp. (°C)
Time (min.)
Accessory (shelf level)
Small cakes
150-160
20-30
2 baking trays (4+2)
Mini pies
160-180
20-30
2 baking trays (4+2)
Croissants
160-180
20-30
2 baking trays (4+2)
Puff pastry
180-200
30-40
2 baking trays (4+2)
Cookies
170-190
15-20
2 baking trays (4+2)
Lasagne
160-180
30-45
Oven rack (4) / Baking Tray (2)
Frozen oven chips
180-200
30-50
2 baking trays (4+2)
Frozen nuggets
180-200
20-30
2 baking trays (4+2)
Frozen pizza
200-220
20-30
Oven rack (4) / Baking Tray (2)
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