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Grilling
106
For grill functions, pre-heat the grill for approx. 5 minutes with the door closed.
Do not use microwave power whilst pre-heating the oven.
Food to be grilled
from the
bottom
Level
[min]
1)
[°C]
[min]
1)
Thin cuts
Steak
2/3
2)
3
18-22
220
10-16
Burgers
*)
2
3
1st side
16-18
2nd side
12-14
-
-
Kebabs
2
-
-
220
15-20
Chicken kebabs
2
-
-
220
15-20
Escalopes
2/3
2)
-
-
220
14-18
Burgers
2/3
2)
3
20-25
220
20-25
Bratwurst
2/3
2)
3
15-20
-
-
Fish fillet
2/3
2)
3
15-20
-
-
Trout
2/3
2)
-
-
220
20-25
Toast
*)
3
3
5-7
-
-
Cheese toast
2
3
5-9
-
-
Tomatoes
2/3
2)
3
10-12
220
6-8
Peaches
2
3
4-8
220
7-10
Thicker cuts
Chicken, approx. 1 kg
1/2
3)
1/2
50-60
180-200
150 W + 200
4)
45-55
35-45
Rolled meat,
Ø
10 cm,
approx.1.5 kg
1
1/2
80-100
180-200
80-100
Pork, approx.1 kg
1
-
-
180-200
100-120
Shelf level /
Grill /
Fan grill /
Temperature /
Duration
*)
The settings also apply for testing in accordance with EN 60350.
1)
Turn the food halfway through grilling.
2)
Select the shelf level according to the thickness of the food.
3)
Use shelf level 2 for Fan grill
.
4)
Select MW + Fan grill
.
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