5
General System Overview
Pre-Installation Checklist
65
A. Water Source
B. CO
2
Source
C. High Pressure CO
2
Regulator
D. Electrical Outlet
E. Tower (Dispenser)
F. Recirculation Unit
G. Syrup Pump
H. BIB Syrup Containers
I. Floor Drain
A
B
C
D
E
F
G
G
G
G
I
H
H
H
H
Syrup Line
CO
2
Line
Plain Water Line
Drain Line
Electrical
Carb Water Line
Carb Water Return
CONSIDER THE FOLLOWING
BEFORE INSTALLATION:
Location of Water Supply Lines
Location of Drain
Location of Electrical Outlet
Location of Heating and Air
Conditioning Ducts
Do you have enough space to
install the dispenser?
Is counter top level?
Can the counter top support the
weight of the dispenser?
Is dispenser located away from
direct sunlight or overhead
lighting?
TOOLS REQUIRED:
Oetiker Pliers
Tubing Cutters
Wrench
Slotted Screwdriver
Phillips Screwdriver
Drill
Refractometer
Plastic Pipette
POST MIX ACCESSORIES:
High Pressure CO
2
Regulator
CO
2
Supply
Chain for CO
2
Tank
Beverage Dispenser
Beverage Tubing
Oetiker Clamp Fittings
BIB SYSTEM:
BIB Rack
BIB Syrup Boxes
BIB Regulator Set
BIB Connectors