CURD RICE
Insta 6
CURD RICE
50gms
100gms
Ingredients;
Rice
2 cups
3 cups
Dahi / Yogurt
200 gms 300 gms
Milk
1 cup
1½ cup
Mustard Seeds
½ tsp
½ tsp
Cumins Seeds
½ tsp
½ tsp
Dry Red Chilly (Cut Into Small)
2
3
Ghee
1 tbsp
1 tbsp
Medium Size Cucumber Grated
½
¾
Seedless Grapes (Chopped)
50 gms
75 gms
Pomegranate (Dalim) Seeds
¼ cut
½ cut
Water As Required
Salt To Taste
Method of preparation
Prepare tadka in a microwave oven safe bowl as explained in Insta 4 with all the ingredients other than
rice, yogurt, milk, cucumber, grapes, dalim and water. Remove; add the remaining ingredients other
than grapes, and dalim, mix well. Place the bowl in the microwave oven, select Insta 6, enter weight
and press start. Remove, add grapes, dalim and serve hot.
PONGAL
Insta 6
PONGAL
50 gm
100 gm
Ingredients:
Rice
1 cup
1½ cup
Moong Dal
¼ cup
½ cup
Cashew Nuts
few
few
Black Peppers
few
few
Grated Ginger
½ tsp
½ tsp
Ghee As Required
Salt To Taste
Water As Required
Method of preparation
Prepare tadka in a microwave oven safe bowl as explained in Insta 4, with all the ingredients other
than rice and water. After beep, remove, add the remaining ingredients and mix well. Place the bowl in
the microwave oven, select Insta 6, enter weight and press start. For better result stir twice in between.
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