OK
1
2
11
9a
A
12
17
A
20
1
2
3
4
English
English
10 EN
11. Steam dispensing
Scalding hazard!
Use the appropriate insulating
devices (
A
) to move the water and steam wands.
Insert the steam nozzle (
9a
) into a suitable container,
making sure the bulb is completely immersed in the milk.
Press the "
AUTOSTEAM automatic steam key
" (
12
)
; the temperature detected by the probe appears on
the display.
When the set temperature is reached, steam dispensing
can be stopped:
- automatically;
- manually, pressing again the "
AUTOSTEAM automatic
steam key
" (
12
)
.
NOTE: During the programming phase, the positions of the
lever (
11
) (
,
,
,
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according to the different needs.
Steam dispensing with lever control
Completely immerse the left (
20
) steam nozzle into the
container with the liquid to be heated and push the steam
control lever (
17
) upwards.
Wait until the liquid has reached the desired temperature, then
lower the steam command lever to stop the issue of steam.
Note: At the conclusion of each steam dispensing phase,
clean the inside of the steam nozzle as follows:
Turn the nozzle towards the cup tray and carefully
activate steam dispensing at least once.
Dispensing with the Autosteam (Turbosteam) selector (11)
Machines equipped with the AUTOSTEAM (STOP STEAM)
dispensing system have the "
stop steam dispensing when
set temperature is reached
" function, and can rapidly heat
and froth milk.
Select the type of milk you prefer (heated or frothed)
by changing the position of the "steam selector lever" (
11
);
depending on your selection, the following icons will appear
on the lower right hand corner of the display:
frothed milk (maximum frothing level, lever position 4);
frothed milk (medium frothing level, lever position 3);
frothed milk (minimum frothing level, lever position 2);
hot milk (lever position 1).
The relationship between the lever position (
11
) and the icon
on the display is illustrated here.
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