Type
Quantity
Approx. time (minutes)
Steamed in shell
Soft
1 – 10 (x60 g)
8 – 9 minutes
Medium
11 – 12 minutes
Hard
15 – 16 minutes
Poached
Soft
4 – 10 (x60 g)
6 minutes
Medium
7 – 8 minutes
Hard
10 minutes
Scrambled
6 (x60 g) eggs
with 1/3 cup milk or cream
and seasoning
12 – 14 minutes
IV. MAINTENANCE
Unplug the appliance from power supply by taking the connector of the power
cord out of the socket before any maintenance! Clean the steam pot only after
it has cooled down!
Clean the appliance regularly after every use. Do not use rough
and aggressive detergents (e.g.
sharp objects, peelers, chemical solvents, thinning
agents, caustic agents for cleaning ovens or other solvents
)! Empty the drip tray
and the water container. Clean the outer surfaces with a soft and wet cloth. Wipe the
water container with a kitchen sponge and dry it. Wash all the other parts (i.e.
drip tray,
bowls, rice tray and lid
) in hot water with a detergent, then rinse with clean water and
let them dry completely (you can also use a dishwasher). Do not clean clear plastic
bowls and baskets with abrasive side of a sponge or pad. Check regularly the strainers
A5
for cleanliness. The strainers may be easily cleaned with the brush. Never dry plastic
mouldings over a heat source (e.g.
heater, electric/gas stove
). If the power cord is soiled,
wipe it with a wet cloth. Some food can colour the accessories in some way. However,
this does not affect the function of the appliance and it is not a reason for a claim. This
colouring usually disappears after some time.
Removing scale
After every 15 hours of steaming usage(only steaming, not keep warming). The logo
“descale“ will blink to remind you to descale the appliance (maximum reminding time is
1-hour) or if the time of steam creation is significantly longer, the heating element has to
be cleaned from calcium and mineral sediments that are contained in drinking water. The
mentioned sediments can be removed using citric acid or acetic acid.
Do not use a scale-removing agent or decalcification tablets!
Pour about 50 g citric acid into the container or pour in 1/2 vinegar and fill with water
the maximum amount is marked on water gauge). Switch on the pot using the time switch
and supervise it. After achieving mild boiling, switch off the pot and let it cool down with
the liquid inside. Then pour out the liquid and rinse the water container several times
using drinking water to remove possible residues of the used detergent. Repeat the whole
procedure if the pot is too soiled.
GB
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