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2) Dislay A2 : will displays all symbols with operation of the appliance.
3) Water gauge A3 : displays the current amount of water in the container.
4) Drip tray
A6
: prevents condensation of water and food liquids and dripping back to the
container. So the water in the container for steam creation always remains
clean
5) Cooking bowls B : they are numbered for easier reference. Place bowl 1 as the first
one on the base and place bowl 2 as the last one. Bottoms have
10 moulded holes inside for easy positioning of eggs while cooking.
Pierce eggs before cooking.
6) Rice/soup tray C : you can also use for cooking food in liquid (e.g. vegetables in a sauce
or fish in water). Put rice and water inside the bowl (two parts of water
per one part of rice = max. 250 g). Put the rice tray into cooking bowl 3.
Auto shut off
– Selected operation (st keep warming) is completed as per the program.
– Selected operation is not confirmed by pressing the “Cooking” start/pause button
Assembly of pot for cooking (Fig. 1, 3, 4)
Put drip tray A6 into container A1 . Fill in the container with clean drinking water as needed
for cooking the food (the minimum and the maximum amount is marked on water gauge
A3
). Then put the assembled and filled in cooking bowls
B
onto the steam pot in the
respective order (i.e. 1, 2). Now place lid D on the upper bowl so that the holes of steam
outlet are always directed from you. Make sure that the power cord is not damaged and
that it does not lead through any sharp or hot surfaces. Connect the plug of power cord A7
to power supply. Set the time necessary for preparation of food by control panel A2 . The
display A2 is signals that the appliance is in operation. When the selected programme is
switched on, the digits start decreasing. When the programme finishes, the display shows
00. The steam pot switches over to the temperature maintenance mode (20 min.) The food
or speciality may now be removed from the bowls. A selected programme can be ended at
any time by pressing the START / PAUSE button.
Product control
The product is equipped with dual cooking zone, allowing you to cook different types of
food in the two zones with two different cooking time settings.
Using the control panel, you can set 2 cooking modes:
1/ Cooking with different ends of cooking time
In this mode select the type of food and appropriate cooking time for the first zone. To
make the selection, press menu buttons (or adjust the time by pressing “+ - “buttons) and
immediately after setting press the button to start the cooking programme in the set
zone.
Then use the same procedure to set the cooking in the second zone. To start the cooking
programme in this zone press button. Remaining cooking time is shown on the
display. The cooking time in each zone ends when the selected time for given zone has
expired, i.e. the end of cooking time is different in each zone.
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