6
BASICS
Delicious topping for any roasted bagel. T
ry the zestier version with a
crudités or as a spread for tea sandwiches.
SALMON CREAM CHEESE
8
OUNCES
(1
STANDARD
PACKAGE
)
PLAIN
CREAM
CHEESE
,
ROOM
TEMPERATURE
AND
CUT
INTO
8
PIECES
1
TO
2
PINCHES
KOSHER
SALT
,
DIVIDED
PINCH
FRESHLY
GROUND
BLACK
PEPPER
3
OUNCES
SMOKED
SALMON
,
CUT
/
TORN
INTO
1-
INCH
PIECES
3
2-
INCH
STRIPS
LEMON
ZEST
(
BITTER
WHITE
PITH
REMOVED
),
OPTIONAL
2
TEASPOONS
DRAINED
CAPERS
,
OPTIONAL
3
SPRIGS
FRESH
DILL
,
OPTIONAL
Makes about 1 cup
1. Insert the chopping blade into the work bowl of the
food processor
. Add the cream cheese, pinch of salt
and pepper. Pulse a few times to br
eak up, and then
process until smooth.
2. Add the smoked salmon and pulse until fully com-
bined, about 20 times. T aste and add additional pinch
of salt if desired.
NOTE:
T o add even mor
e fl avor to the cr
eam cheese,
add the lemon, capers and dill. First add the lemon
zest and process to br
eak up. Then add the cream
cheese, salt and pepper, pr
ocessing until combined.
Add the capers, dill and salmon and pulse until fully
combined. T aste and adjust seasoning as desir
ed.
With this version, the extra pinch of salt is
most likely not necessary because of the briny fl avor
of the capers.
Nutritional information per serving (1 tablespoon):
Calories 56 (83% from fat)
|
carb. 1g
|
pro. 2g
|
fat 5g
sat. fat 3g
|
chol. 16mg
|
sod. 160mg
|
calc. 1mg
|
fi ber 0g
Содержание 7-Cup Elite Collection Food Processor MFP-107 Series
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Страница 60: ...Recipe Booklet ELITE COLLECTION 7 CUP FOOD PROCESSOR...