2
FOOD
CAPACITY
Sliced or shredded fruit, vegetables or cheese
7 cups
Chopped fruit, vegetables or cheese
2 cups
Puréed fruit, vegetables or cheese
2 cups cooked; 1 cup puréed
Chopped or puréed meat, fish or seafood
¾
pound
Thin liquid (e.g. dressing, soups, etc.)
5 cups
Cake batter
8-inch cheesecake batter; 1 box (15.25 ounce) cake mix
Cookie dough
2½ dozen (based on average chocolate chip cookie recipe)
White bread/pizza dough
3 cups (all-purpose or bread flour)
Nuts for nut butter
2 cups
RECOMMENDED MAXIMUM WORK BOWL CAPACITY
Содержание 7-Cup Elite Collection Food Processor MFP-107 Series
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