Convotherm 4 10.10, Руководство по установке, Страница: 111 / 191

Basic rules for safe operation
If it is known or evident that the combi oven has been moved after installation without authorization
(whether intentionally or unintentionally), the appliance must not be put back into service until all the
following requirements have been met:
■
The appliance and fittings or accessories being used show no signs of damage.
■
The installed electrical power cables, water supply pipes and pipes for wastewater and cleaning
products show no signs of damage, are fixed securely, are not leaking from any point and appear
safe and in working order on visual inspection.
■
The 'Requirements relating to the operating condition of the combi oven' on page 22 are met.
■
The 'Requirements relating to the operating environment of the combi oven' on page 22 are met.
■
All warning signs are in their designated position.
On gas appliances only:
■
A gas service engineer has leak-tested all the gas components in the combi oven and confirmed
that all connection and supply points for these gas components, inside and outside the appliance,
are gastight.
Rules for safe operation of table-top units
To avoid hazards, the following rules must be observed during operation:
■
The air vent and exhaust outlet and the ventilation port on the top of the appliance, and the ventila‐
tion holes in the appliance base must not be covered, obstructed or blocked.
■
The racks must be attached securely.
■
The food containers must be inserted correctly in accordance with the regulations specified in
'Placing the cooking containers in appliances of size X.10 and X.20' in the user manual.
■
The suction panel must be locked properly in place.
Additional rules for safe operation of table-top units on a mobile platform
To avoid hazards, the following rules must be observed when operating appliances positioned on a
wheeled platform:
■
The retaining device for restricting the range of movement of the assembly (platform plus appli‐
ance) must be connected at all times.
Check every day before use that the retaining device is connected.
■
The parking brakes on the front wheels must always be engaged when operating the appliances.
■
Check that the wheel brakes are on before operation each day.
Rules for safe operation of floor-standing units
To avoid hazards, the following rules must be observed during operation:
■
The air vent and exhaust outlet and the ventilation port on the top of the appliance, and the ventila‐
tion holes in the appliance base must not be covered, obstructed or blocked.
■
The food containers must be inserted correctly in accordance with the regulations specified in
'Placing the cooking containers in appliances of size X.10 and X.20' in the user manual.
■
The suction panel must be locked properly in place.
7 Putting into service
111