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NOTE:
Pressing the ADJUST button will only switch the programming
option between pressure level and cooking time.
7. After pressing the START/STOP the screen will turn green and it will display
the programmed pressure setting and time at the top. You will also see the
preheat icon at the bottom of the screen and the preheating bar which will
show you how far along in the preheating process the unit is.
NOTE:
If you forget to press the START/STOP button, the unit will beep,
the cooking icon will appear at the bottom of the screen twice after 30
seconds, the light on the screen will turn off and the unit will return to
standby mode.
8. Once pressure has been reached, the unit will beep and it will start to
count down your cooking time. The floating valve located on the lid will rise
indicating that there is a pressure built inside the unit.
WARNING: NEVER TRY TO FORCE THE LID OPEN WHILE YOU ARE
COOKING UNDER PRESSURE, THIS CAN RESULT IN A SERIOUS
ACCIDENT.
WARNING: NEVER DEEP FRY OR PRESSURE FRY IN THE MULTI-COOKER.
IT IS DANGEROUS AND MAY CAUSE A FIRE AND SERIOUS DAMAGE.
9. When the cooking time ends, the unit will beep and switch to the KEEP
WARM function. The unit will beep periodically to let you know that there is
a pressure inside the unit. Once you release the pressure, the unit will stop
beeping and will remain on the KEEP WARM function. Press the START/
STOP button to cancel the program.
10. After the cooking time is up, release the pressure. You have two options for
releasing the pressure:
a.
Quick Release Method:
Release the pressure immediately by turning
the pressure regulator knob to STEAM.
CAUTION:
THE STEAM COMING OUT OF THE COOKER WILL BE HOT,
AND MIGHT CONTAIN DROPLETS OF HOT LIQUID. BE SURE TO USE
POT HOLDERS, OVEN MITTS OR A KITCHEN TOWELWHEN RELEASING
PRESSURE.
b.
Natural Release Method:
Release the pressure by shutting the unit off
completely. This allows the pressure to drop naturally without turning the
pressure regulator knob to STEAM. This will take several minutes, during
which the food inside will continue cooking. Some recipes (such as quinoa)
benefit from this extra cooking time. You will know when the pressure has
been released because the floating valve will drop and you will be able to
open the lid.
11. Once all the pressure is released, remove the lid by turning it clockwise,
lifting it up and tilting it away from yourself to avoid getting burnt by any
remaining steam or hot water condensation dripping from the inner portion
of the lid.
WARNING: AFTER COOKING, THE REMOVABLE COOKING POT WILL
BE HOT. USE POT HOLDERS, OVEN MITTS OR A KITCHEN TOWEL TO
HANDLE IT OR LET IT COOL DOWN BEFORE REMOVING.
Summary of Contents for LUX LCD Series
Page 1: ...LUX LCD MULTI COOKER OLLA EL CTRICA LUX LCD MULTIFUNCIONAL MULTI CUISEUR LECTRIQUE...
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