GS/
VIPER
50DS
-Tighten the screws class 12.9 to 16 M.kg torque (157 Nm)
and make sure the blades and inserts lean against the wall.
-Grease the axes of hammers (~2 grease gun shots per hammer).
-Close the shaft and the hoods.
-Start the engine and let it rise in temperature for a few minutes.
-Put in the rotor in gear progressively and accelerate up to maximum speed to make sure that
no abnormal vibration disturbs the machine’s operation.
-Remount sharpened or new blades of identical weight.
IMPORTANT: Sharpening should be done by a professional on a machine specially adapted
for that, and not with a grinding machine.
Also see to it that the angle of 35° of the cutting edge is respected.
The minimum length
(A)
after sharpening should not be inferior to 50 mm. (The length of a
new knife is 60 mm).
M A I N T E N A N C E
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