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23
GB
418
Plain wheat
Type 812
419
Plain wheat
Type 1050
420
Plain wheat
Type 1700
421
Wheat germ
422
Wheat bran
Edible bran
423
Bread crumbs
Bread and Rolls
424
Rolls
Buns
425
Graham bread
Wheat groats
bread
426
Crisp bread
427
Pumpernickel
428
Rye bread
429
Rye mixed bread
430
Rye mixed bread
with wheat bran
431
Rye whole grain
bread
432
Wheat (flour)
bread
French
433
Wheat mixed
bread
434
Wheat toast bread
435
Wheat whole-
meal bread
Biscuits/Pastries
093
Noodles
without egg
436
Egg pasta
products
Noodles, macaroni,
spaghetti, etc.
437
Egg pasta
products
Noodles, cooked,
drained
438
Biscuits
Butter Biscuits, hard
biscuits
439
Salted sticks
Pretzels, as per-
manent pastries
440
Fruitcake
Christmas, rum,
orange, coffee
fruitcakes etc.
441
Cake base
442
Zwieback
eggfree
443
Butter cake
Yeast dough
444
cheesecake
made of short
pastry
445
Flaky pastry
Tube product
446
cheese biscuits
Starches
447
Potato starch
448
Cornstarch
449
Rice starch
450
Tapioca starch
451
Wheat starch
452
Pudding powder
Vegetables
Tubers and root crops
453
Batate
Sweet potato
454
Cassave
Yuca, Manioc,
Tapioca
455
Fennel
Tuber
456
Potato
457
Potato
boiled, with skin
458
Potato
baked, with skin