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USE OF THE GRILL
To optimise Grill cooking, switch on the grill oven and pre-heat for at least 10 minutes.
Introduce the dish inside the oven in the nearest position to the Grill, depending on the
type of food to cook. Always use the Grill with door closed and for a maximum time of
15 minutes.
With the grill it is possible to cook fish, vegetables, small spits and various types of
meat, with the exception of lean game meat. Finely cut meat and fish must always be
grilled very quickly greasing them slightly with oil using a suitable brush and always
placed on the grill. In turn, the grill must be placed nearest to the upper heating element,
proportionally to the thickness of the dish, to avoid burning it on the surface and not
cooking it enough inside. Only salt the meat after cooking or it will be less juicy. Never
prick food during cooking, not even to turn them. Their juice would run making the
grilled food dry.
Meat can be arranged in suitable containers or cooked directly on the grill. In the latter
case, always pour some water in the drip pan then insert it in the guides under the
grill. This prevents the grease in the dripping pan from burning and creating bad
odours.
Attention:
: during use of the Grill, the accessible parts can overheat. It is therefore
advisable to keep children at a safe distance.
Never use the oven to heat the premises or the room you are in.
TANGENTIAL FAN
This appliance is provided with a tangential fan for cooling the control panel and the
oven door handle. This fan starts working a few minutes after the start of cooking,
when the oven reaches a certain temperature (the time varies according to model) and
also avoids the overheating of the cabinet housing. The hot air expelled from below
the control panel will continue to escape also after the oven has been switched-off, until
the temperature falls to a normal level.
■ AUTOMATIC COOKING RECIPES ■
In the oven are inserted 32 types of automatic recipes with timing sequences and
temperature already set, realized on the basis of test cooking carried out by specialist
chefs. The programs allows to produce changes to the automatic recipes for your
customization. In every moment is possible to reactivate the original factory settings.
Furthermore the program allows to create others 20 recipes totally personalized
depending on your way of cooking.
Some programs allow the partially or totally use of steam option, to be more precise: -
programs
P04
and
P13
use steam puff during traditional cooking
-
from program
P23
to
P31
allow only steam cooking
