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• Shut the water valve.
• Turned off the machine by switching the main power switch
OFF.
5.2
Extraordinary Maintenance – by qualifi ed Service
Personnel
Once or twice a year have the machine inspected by a qualifi ed
technician, in order to:
1 Clean the solenoid-valve(s) fi lters;
2 Remove scale from the heating elements;
3 Control the status of the seals;
4 Control for components integrity and/or consumption;
5 Control the dispenser(s) effi ciency;
6 Check the effi ciency of the door safety switch.
A qualifi ed electrician, should check all electric connections inside
the machine, at least once a year.
STAND-BY
