23
CLEANING & MAINTENANCE
Clean the air fryer after every use.
1. Press the power icon.
2. Remove the mains power cable from the wall socket and
allow the appliance to cool (at least 30 minutes).
Tips: Remove the cooking pan to let the Air Fryer cool down more quickly.
3. Wipe the outside of the appliance with a soft damp moist
cloth. Do not use any abrasive materials or solutions as
this may damage the appliance.
4. Clean the cooking pan with hot soapy water and a non-
abrasive sponge.
Tip: If there is stubborn food residues stuck to the
bottom of the cooking pan, fill the cooking pan with hot
soapy water and allow to soak for 10 minutes. Soaking
time will vary depending on foods cooked and the
amount of stubborn residue.
5. Wipe the inside of the appliance with a damp cloth or
sponge. Do not use abrasive materials or solutions as this
may damage the appliance.
6. Wipe the heating element with a soft cleaning brush to
remove food residue. Do not use abrasive materials or
solutions as this may damage the appliance.
ONLY DO THIS WHEN THE APPLIANCE HAS COOLED
DOWN.
7. Allow the appliance to dry out thoroughly before storage.