SLIDERS
(Serves 2)
Prep Time: 5 minutes
Cook Time: 10 minutes
Ingredients:
• 8 oz Ground Beef
• 2 Slices Cheddar Cheese
• 2 Dinner Rolls
Method:
1. Form the ground beef into 2 (4 oz). patties and season with salt pepper and
garlic.
2. Once ready, add burgers to cooking pan.
3. Set temperature at 200°C and set cooking time at 10 minutes.
4. Open Air Fryer, top each burger with cheese, set cooking time for 1 minute and
cook until cheese has melted.
Tip: You can adjust the cooking time, depending on how cooked you prefer your
burgers.
Total: 15 minutes
Temp: 200°C
• ¼ tsp Granulated Garlic Powder
• ¼ tsp Salt
• ¼ tsp Pepper