
40
DEAR CUSTOMER!
Congratulations! You have purchased an exceptional appliance and its multitude of
features will fill you and your guests with great pleasure: Fondue, table top grill, and
raclette unit all in one. Prepare your favourite dishes directly at the table, combining
the various functions, and try out new, refined recipes, while letting each of your
guests make their own likings and self-generated ideas true.
The information in this booklet will easily and quickly inform you on the various
functions and features making it easy to enjoy the possibilities of your new Design
Raclette Fondue Advanced.
Your GASTROBACK® GmbH
IMPORTANT NOTE - PLEASE READ CAREFULLY -
BEFORE YOU USE THE DEVICE!
All GASTROBACK® products are intended for food processing of food products and
groceries.
For reasons of health protection and hygiene, products that are used
on a daily basis or used only once, are not allowed to be returned.
Check the
goods just as you would do in a retail store.
You only have to pay for a possible loss in value of the goods, if this loss of value
is due to a non-necessary for the examination of the nature, characteristics and func-
tion of the goods handling.
An unnecessary way to check the nature, characteristics and function of the goods
is the processing of food products or groceries into food and drinks.
If you have any questions about GASTROBACK® products, if your unit is not wor-
king properly straight away or if you need any accessories or spare parts for your
GASTROBACK® product please contact our customer service before returning.
GASTROBACK® Customer Service Hotline:
Phone:
+49 (0) 4165 – 22 25 0
Monday to friday (except on holidays) from 8am to 4pm
E-Mail: