28
Food Recipes
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Ingredients
: rice, water
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How to Cook
1. Measure rice amount with the measuring cup according to the number of
servings you need.
2. Rinse the rice thoroughly until the rice water becomes clear.
3. Put the washed rice into the inner pot and pour the right amount of water
for the number of servings using the scale for Plain Rice.
4. Place the inner pot inside the rice cooker and close the lid.
5. Select PLAIN in the menu and press the [COOK/OK] button to start cooking.
6. When cooking is completed, stir the rice well.
※ Press the [MENU] button to select the desired taste, and then press the [COOK/OK] button.
Plain rice
●
Ingredients
: rice, water
●
How to Cook
1. Measure rice amount with the measuring cup according to the number of
servings you need.
2. Rinse the rice thoroughly until the rice water becomes clear.
3. Put the washed rice into the inner pot and pour the right amount of water
for the number of servings using the scale for Plain Rice.
4. Place the inner pot inside the rice cooker and close the lid.
5. Select PLAIN QUICK in the menu and press the [COOK/OK] button to start
cooking.
6. When cooking is completed, stir the rice well.
Plain Quick
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Ingredients
: rice, various grains, water
●
How to Cook
1. Measure rice and grains (ratio of 7 to 3) using the measuring cup.
2. Rinse the rice and grains thoroughly until the water becomes clear.
3. Put the washed rice and grains into the inner pot and pour the right
amount of water for the number of servings using the scale for Mixed
Grains.
4. Place the inner pot inside the rice cooker and close the lid.
5. Select MIXED in the menu and press the [COOK/OK] button to start
cooking.
6. When cooking is completed, stir the rice well.
※ Soak beans in lukewarm water for at least 15 minutes.
※ Be sure to keep the proper grain ratio.
Mixed Grains
Summary of Contents for VEA062 Series
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