Cooks Fast Pot 780-3857 Owner'S Manual Download Page 30 | Manualshive

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RECIPE GUIDE
Grab a thermometer, the finest, richest, organic whole milk, and any plain organic yogurt containing active yogurt cultures
as a starter. Follow these simple steps to produce your own great-tasting, creamy 2-ingredient Organic Yogurt. Delicious with
fresh fruit and granola. Combine fresh yogurt with your favorite herbs and spices for salad dressing. Add strained and chopped
cucumbers, lemon and spices to make a fabulous tzatziki sauce. Combine fresh or frozen fruits and flavors to create fresh
frozen yogurt treats. It’s all good!

SOUP: 15 minutes, quick steam release
SAUTE: 3 minutes, or until temperature reaches 212°F

SO-315533_22276_COOKS_6qt FastPot Multi Cooker_IM_R10.indd 30

2018-08-14 10:08 AM

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Summary of Contents for Fast Pot 780-3857

Page 1: ...6 quart multi cooker Owner s Manual Lot No 780 3857 SO 315533_22276_COOKS_6qt FastPot Multi Cooker_IM_R10 indd 1 2018 08 14 10 08 AM...

Page 2: ...SO 315533_22276_COOKS_6qt FastPot Multi Cooker_IM_R10 indd 2 2018 08 14 10 08 AM...

Page 3: ...any manner Bring it to a qualified technician for examination repair or electrical or mechanical adjustment 8 The use of accessory attachments not recommended by the appliance manufacturer may cause...

Page 4: ...qualified to operate this appliance All users of this appliance must read and understand this instruction manual before operating or cleaning this appliance 2 If this appliance falls or accidentally b...

Page 5: ...ing The temperature of the food gets considerably hotter than with conventional cooking 15 Do not touch hot surfaces Use oven gloves or a cloth when opening the lid or handling hot containers as hot s...

Page 6: ...To prevent Plasticizers from migrating from the finish of the counter top or table top or other furniture place NON PLASTIC coasters or place mats between the appliance and the finish of the counter t...

Page 7: ...is in operation Hot steam and water may be emitted during use and when steam is being released NOTES ON THE SAFETY LOCKING LID CAUTION WHEN COOKING UNDER PRESSURE THE LID IS LOCKED AND CANNOT BE OPEN...

Page 8: ...n cooking temperature and pressure to ensure foods are super juicy and flavorful Prepare light and fluffy rice perfect risotto effortlessly Saute meats before cooking to give meats and stews chicken a...

Page 9: ...sure Release Valve Spatula Spatula Holder Housing Lid Aluminum Cover Gasket Removable Cooking Pot Base Handles Condensation Tray Time Display TIME Buttons Base Unit Control Panel Detachable Power Supp...

Page 10: ...1A Lid Underside Center Pin Vent Strainer Cap Lid Lock Cover Grip Gasket Center hole Aluminum Cover Lid Safety Valve as viewed from the bottom Figure 1 SO 315533_22276_COOKS_6qt FastPot Multi Cooker_I...

Page 11: ...230 F 239 F Egg 0 09 5 99 minutes 110 C 115 C 230 F 239 F Saut 0 30 5 99 minutes 150 C 190 C 302 F 374 F Steam 0 25 5 99 minutes 110 C 115 C 230 F 239 F Desserts 0 45 5 99 minutes 125 C 145 C 260 F 4...

Page 12: ...k Figure 3 3 Lid Disassembly Remove lid and rest on countertop handle side down Grasp the cover grip and pull to remove aluminum cover from the underside of the lid See Figure 5 Remove gasket See Figu...

Page 13: ...urely in place on the lid Gasket Center Hole Aluminum Cover Figure 7 Figure 8 Center Pin Cover Grip Center Hole Aluminum cover Lid 6 Slide the condensation tray into place on the side of the base unit...

Page 14: ...re release valve is clear from all lighting fixtures furniture or cabinetry 9 Connect the detachable power cord to the receptacle at the back of the Digital Multi Cooker BEFORE EACH USE 1 Always check...

Page 15: ...time is desired press DELAY START to add a cook time delay The Delay Start light illuminates and display screen shows 00 00 Press the DELAY START button to manually change the time from 1 minute 00 01...

Page 16: ...ly change the time from 5 minutes 00 05 to 99 minutes 01 39 7 Press START to begin operation 8 When cooking temperature is reached cooking time will begin counting down to 00 00 WARNING Extreme cautio...

Page 17: ...n the DELAY START section to add a cook time delay 6 Press the FUNCTION button to select SLOW COOK The default time of 04 00 4 hours will be displayed The SLOWCOOK function light will illuminate and t...

Page 18: ...e cooking pot when cooking under pressure CAUTION Never operate the Multi Cooker when the cooking pot is empty WARNING Do not cook with food content below the minimum marking on the cooking pot 2 Lid...

Page 19: ...e can be changed by pressing the and buttons NOTE If a future cook time is desired follow steps in the DELAY START section to add a cook time delay 8 Press START to begin operation 9 After DELAY START...

Page 20: ...i Cooker Many varieties of rice can be used including basmati wild rice black rice Arborio risotto brown long and short grains For estimated times and rice to water cooking liquid quantities please re...

Page 21: ...cooking rice immediately press WARM CANCEL A series of 4 dashes will be displayed to indicate the Multi Cooker is OFF IMPORTANT Use the Quick Steam Release following the detailed instructions describe...

Page 22: ...measure both rice and water RAW WHITE RICE cups WATER cups RAW BROWN RICE cups WATER cups 2 3 2 3 1 4 3 4 1 2 3 4 3 4 4 6 4 6 1 4 5 7 1 2 5 7 3 4 6 9 6 9 1 4 7 10 1 2 7 10 3 4 Actual cooking times may...

Page 23: ...section to add a cook time delay 6 Use the FUNCTION button to select EGG The EGG function light will illuminate and the START light will begin to flash The default cook time of 9 minutes 0 09 will be...

Page 24: ...e the rack handles to lower food into the removable cooking pot NOTE You may add more food on top and around rack but do not exceed the 12 cup line on the cooking pot 2 Pour 1 to 2 cups water or steam...

Page 25: ...en cook time reaches 4 minutes 0 04 use the quick steam release and remove the lid IMPORTANT Use the Quick Steam Release following the detailed instructions described in the COOKING UNDER PRESSURE sec...

Page 26: ...w on the lid handle to unlock See Figure 3 WARNING Use caution when opening lid Steam escapes as soon as the lid is opened 3 Remove the lid tilting it away from you to avoid steam CAUTION Never place...

Page 27: ...145 F 62 8 C and allow to rest for at least 3 minutes Fully Cooked Ham to reheat Reheat cooked hams packaged in USDA inspected plants to 140 F 60 C and all others to 165 F 73 9 C Product Minimum Inter...

Page 28: ...gital Multi Cooker lid following the detailed Lid Assembly instructions described in the BEFORE USING FOR THE FIRST TIME section of this instruction manual See Figures 7 and 8 Firmly press the aluminu...

Page 29: ...be heard Once the problem has been identified and corrected plug in the unit and resume pressure cooking ERROR DISPLAY E0 Description Solution The lid is incorrectly used If the lid is not locked corr...

Page 30: ...with fresh fruit and granola Combine fresh yogurt with your favorite herbs and spices for salad dressing Add strained and chopped cucumbers lemon and spices to make a fabulous tzatziki sauce Combine f...

Page 31: ...owl 5 Remove cooking pot from the base unit and pour milk through the strainer into the pot or bowl Using the ice bath cool milk until temperature reaches 110 F 6 Whisk plain or Greek yogurt starter i...

Page 32: ...erry Berry Ginger Jam 1 cup organic honey 2 lbs organic strawberries cleaned sliced 1 cup organic blueberries 1 4 cup orange juice 1 tablespoon grated ginger 1 SAUTE honey 3 to 4 minutes until liquifi...

Page 33: ...o taste optional ad ins onion red pepper kale mushrooms green onions 1 Slice sausage into thin pieces SAUTE at least 5 minutes in cooking pot until browned and fond forms on the bottom of the cooking...

Page 34: ...ark brown sugar 1 2 cup apple cider vinegar 2 tablespoons smoked paprika 1 tablespoon chili powder 1 2 teaspoons hot sauce 2 teaspoons celery salt 1 teaspoon sea salt 1 teaspoon cayenne pepper optiona...

Page 35: ...r garnish 1 Pour water and fish sauce into the cooking pot Add the stainless steel steam steam tray 2 Arrange ginger slices in the base of the steam steam tray 3 Place bok choy and asparagus in a zipp...

Page 36: ...ned 3 cups vegetable or chicken stock 4 bay leaves Salt and pepper 2 cups heavy cream may substitute half half or milk divided 1 tablespoon cornstarch 1 Chop bacon into 1 2 inch pieces lardon SAUTE ba...

Page 37: ...lespoons butter cut into 6ths 1 2 cup apple juice for steaming 1 Core apples leaving the bottoms intact Arrange in the cooking pot 2 In a small bowl combine filling ingredients crushed crackers or coo...

Page 38: ...o accident c damage due to neglect abuse misuse improper installation mishandling or failure to follow instructions provided in the product s Owners Guide d damage resulting from alteration improper m...

Page 39: ...SO 315533_22276_COOKS_6qt FastPot Multi Cooker_IM_R10 indd 39 2018 08 14 10 08 AM...

Page 40: ...red trademark of the J C Penney Purchasing Corporation Inc Distributed in the U S by J C Penney Corporation Inc Plano Texas 75024 3698 SO 315533 Rev 9 SO 315533_22276_COOKS_6qt FastPot Multi Cooker_IM...

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