15
OPERATING INSTRUCTIONS - 10 DIGITAL ONE-TOUCH FUNCTIONS
• Delay Start
IMPORTANT: Do not use DELAY START when cooking perishable foods that may spoil if left out at room temperature.
The Multi Cooker offers a DELAY START from 1 minute to 2 hours.
1. Place food to be cooked into the removable cooking pot.
IMPORTANT: Do not fill the removable cooking pot more than 3/5 full when cooking vegetables or whole pieces of meat.
CAUTION: Never operate the Digital Multi Cooker when the cooking pot is empty.
IMPORTANT: Do not cook with food content below the MIN marking on the cooking pot.
2. Following detailed instructions described for COOKING UNDER PRESSURE (page 18), assemble, close and lock lid.
3. Select the desired function, the corresponding function light will illuminate and the START light will begin to flash.
Press “-” or “+” button to adjust the cooking time.
4. If a future cook time is desired, press DELAY START to add a cook time delay. The “Delay Start” light illuminates and display
screen shows “00:00”. Press the DELAY START button to manually change the time from 1 minute (00:01) to 120 minutes (02:00).
5. Press START and the display counts down the delay start time while turning off the start light.
6. Once the countdown time is over the ‘Delay Start’ light turns off and the ‘Start’ light turns on and the multi cooker
begins cooking.
• Saute
1. Browning adds richness and flavor to pressure cooked or slow cooked foods. The SAUTE function allows you to brown
or sear food in the removable cooking pot before cooking.
WARNING: Make sure the lid is removed when using the SAUTE function. NOTE If the lid is attached, an audible beep
can be heard the error message “E0” will be displayed. Unplug the unit, remove the lid, and begin again.
2. Place the removable cooking pot into the base.
3. Plug the cord into a 120V AC electrical wall outlet. A series of 4 dashes (- - - - ) will be displayed.
SO-315533_22276_COOKS_6qt FastPot Multi Cooker_IM_R10.indd 15
2018-08-14 10:08 AM
