Blue Box 49
7 . CALIBRATION OF CONTROL EQUIPMENT
7.1 INTRODUCTION
All the control equipment is factory calibrated before the machine is shipped. Control equipment and safety
devices should nonetheless be checked after a reasonable period of operation. Calibration values are given in
Tables 2 and 3.
All service operations on the control equipment must be carried out by
QUALIFIED PERSONNEL ONLY; incorrect calibration values can cause
serious damage to the unit and personal injury.
TABLE 2 - CALIBRATION OF CONTROL EQUIPMENT
TABLE 3 - CALIBRATION OF SAFETY DEVICES
* Chiller / heat pump
CAPACITY STEPS
CONTROL ELEMENT
SET POINT
DIFFERENTIAL
Service calibration (summer)
°C
9
3
Service calibration (winter)
°C
43
3
4 - 6
ACTIVATION
DIFFERENTIAL
RESET
SET-POINT
No-frost setting
°C
3
6
manual
Maximum pressure switch setting
bar
26
7
manual
Minimum pressure switch setting
bar
2.5 / 0.7 *
1
manual (from controller)
Evaporator heater setting
°C
3
6
automatic
Defrost start setting
bar
2
--
automatic
Defrost end setting
bar
18
--
automatic
Defrost end thermostat setting
°C
5
--
automatic
Defrost pressure switch setting
bar
16
2
automatic
CONTROL ELEMENT
Summary of Contents for KAPPA V SR
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Page 29: ...Blue Box 23 HYDRAULIC CIRCUIT DIAGRAM VERSION KAPPA V SR ST 2PS...
Page 40: ...Blue Box 34 ELECTRICAL PANEL LAY OUT MODELS 65 2 100 2...
Page 69: ...Blue Box 63 KAPPA V SR REFRIGERANT CIRCUIT...
Page 70: ...Blue Box 64 KAPPA V SR HP REFRIGERANT CIRCUIT...
Page 71: ...Blue Box 65 KAPPA V SR DC REFRIGERANT CIRCUIT...
Page 80: ...Blue Box 74...
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